#United States #Texas #Denton #Shawarma Press

Shawarma Press Expands Its Reach in Texas

Shawarma Press, recognized as the nation's first authentic shawarma franchise, has announced the grand opening of its newest outlet in Denton, Texas, further solidifying its presence across the Southern states. The new location at 2317 W. University Drive is situated strategically to cater to the vibrant community around the University of North Texas. With the adept leadership of store owner Khader Faouri, the franchise aspires to be the preferred choice for Mediterranean cuisine in the area.

A Taste of Authentic Mediterranean Delights

At Shawarma Press, diners will experience a warm and inviting atmosphere characterized by contemporary decor and cheerful service. Guests can savor a variety of delectable menu items, all crafted from fresh ingredients. Among the highlights are premium chicken and beef shawarma, served in a host of wraps and bowls, complemented by traditional favorites such as falafel, hummus, and pastries.

In addition to dine-in options, customers can also place orders via the Shawarma Press app, facilitating convenient takeout. Catering services are available year-round, offering a range of attractive party platters designed to suit various events such as weddings, office luncheons, and sporting occasions.

Strong Growth and Franchise Opportunities

Since its inception in Irving, Texas in 2017, the brand has witnessed remarkable growth. The eight new locations across Texas include vibrant cities like Arlington, Frisco, Georgetown, and San Antonio. Sawsan Abublan, co-founder and CEO, emphasizes a commitment to maintaining high standards of quality and authenticity as the franchise continues to expand.

“It's exciting to see an increasing interest among entrepreneurs wanting to invest in our brand,” stated Abublan. “We are offering flexible franchise models that can accommodate traditional restaurant settings, as well as smaller units in food courts or halls.”

The Mediterranean Diet, recognized for its health benefits, positions Shawarma Press favorably as it captures a segment of the market seeking fresh and flavorful dining options.

A Menu That Celebrates Freshness

The Shawarma Press menu boasts a variety of fresh dishes that cater to diverse palates. Signature offerings include their famous shawarma wraps, crafted using all-natural chicken and premium beef, as well as made-from-scratch hummus and falafel. Customers consistently rave about unique creations like the Tandori Press™ and the spicy Tex-Mex Press™ wraps. Beyond wraps, guests can enjoy nourishing soups, salads, and delightful pastries that capture the essence of Mediterranean flavors.

Additionally, Shawarma Press has gained significant recognition, earning awards for its innovation in the franchise space, including accolades from Fast Casual and Franchise Update. Their commitment to community service is evident as well, having donated over 20,000 meals to those in need.

Future Aspirations and Vision

Shawarma Press has ambitious plans, aiming to open 50 new locations in the next five years across the U.S. This strategic growth is underpinned by a promise to never compromise on quality, ensuring that each dish aligns with the brand's commitment to social responsibility, integrity, and excellence.

As Shawarma Press continues to expand and introduce delicious Mediterranean cuisine to more communities, the franchise stands as a beacon for those lured by authentic flavors and a sense of social responsibility, making it the go-to place for Mediterranean food in the Dallas-Fort Worth area and beyond.