#Japan #Otaru #Autumn Sweets #Seasonal Treats #LeTAO

Autumn Wonders at LeTAO

As the crisp autumn air settles in, LeTAO, the renowned confectionery brand from Otaru, Japan, invites you to indulge in its exquisite seasonal offerings starting August 31st. With a reputation for creating delightful treats that showcase local ingredients and craftsmanship, LeTAO is excited to present the autumn collection that promises to tantalize your taste buds.

New Arrival: Mont Blanc É Crème

One of the showstoppers of this collection is the Mont Blanc É Crème, priced at 3,078 JPY. This dessert boasts a cloud-like texture combined with rich chestnut flavors. The star ingredient, the chestnut cream, is a perfect blend of sweet, aromatic chestnuts, artfully harmonized with a light vanilla chantilly. But the real surprise lies within the maron mousse, where a hint of caramel and tart cassis sauce create a delightful balance, making every bite a celebration of autumnal flavors.

Sweet Potato Butter Roll: A Heartfelt Delight

Next on the list is the Sweet Potato Butter Roll, priced at 1,944 JPY. This treat wraps a creamy filling made from sweet, fragrant Daikyu Satsuma sweet potatoes in a fluffy, gentle sponge. The mild saltiness of the butter cream and the added diced Beni Haruka sweet potatoes enhance the overall experience, reminiscent of a comforting dessert reminiscent of sweet potato butter.

French Toast-inspired Apple Pie

For those who enjoy a twist on traditional desserts, the French Apple Pie is a must-try, available for 3,240 JPY. It features a flaky crust and a crumble topping, filled with luscious domestic apples, resting on a bed of LeTAO's specially crafted bread soaked in cream, cheese, and vanilla. The fresh, juicy apples combined with the creamy base evoke the smooth decadence of French toast, making this limited-time offering irresistible.

Pumpkin New York Cheesecake: A Seasonal Indulgence

Another highlight is the Pumpkin New York Cheesecake at 2,484 JPY. This dessert combines the rich sweetness of Hokkaido's Ebisu pumpkins with creamy cheese imported from Australia, served on a graham cracker base enhanced with Grana Padano cheese for added flavor and texture. The resulting blend of flavors creates a decadent treat that celebrates the harvest season.

Niagara Double Cheese from Yoichi

From Hokkaido's Yoichi region, the Niagara Double Cheese is a delectable creation priced at 2,484 JPY. Featuring the fragrant juice from local Niagara grapes, this double cheese cake is an exquisite combination of baked cheese and milky mascarpone mousse, offering a luxurious experience that brings the essence of autumn to your palate.

Limited-Edition Chestnut Terrine: A Must-try

Finally, don’t miss the Langodorme Marron, available for 6,480 JPY. With only a limited number available due to its previous popularity, this luxurious terrine encapsulates sweet Italian chestnuts in a smooth cheese terrine, balancing richness and lightness with masterful precision. This dessert is the ultimate indulgence for chestnut lovers.

Exclusive Promotions Await

To celebrate this special release, LeTAO is offering exclusive promotions from August 31st to September 10th, dubbed the Merci Week. Members can earn up to 5x points on purchases, enjoy complimentary rich beef stroganoff for orders over 12,000 JPY, and seasonal greeting cards printed with personalized messages. The LeTAO e-gift allows easy gifting through social media, making it convenient for all to share these delightful treats.

As the autumn season unfolds, immerse yourself in LeTAO's rich variety of sweets that promise an experience of luxury and comfort. Stay tuned to enjoy special campaigns and limited-time offers designed to elevate your autumn celebrations!