Kewpie Launches Immune Care Products for Healthy Eating with Flavor

Kewpie Introduces Innovative Immune Care Products

In a strategic move to address growing demands for health and immunity, Kewpie Corporation has launched two remarkable products: "Kewpie Immune Care Acetic Acid Bacteria GK-1 Mayonnaise Type" and "Kewpie Immune Care Acetic Acid Bacteria GK-1 Dressing Mild Sesame." Set to be available nationwide from February 19, 2026, these products incorporate Kewpie's unique, proprietary ingredient - Acetic Acid Bacteria GK-1 (G.hansenii GK-1) - marking the first time that this ingredient will be featured in Kewpie's mayonnaise and dressing offerings.

Responding to New Health Consciousness

The pandemic has shifted consumer focuses towards health maintenance and immune support, creating a heightened interest in food-related immunity. According to a survey by the Japan Management Association Research Institute, a vast majority of respondents identified immunity management as a crucial aspect of their health. Kewpie aims to meet this emerging need by encouraging vegetable intake through tasty dressings and mayonnaise. The dressing uses sesame, a widely loved ingredient across multiple age groups, enhancing not only taste but also health benefits.

Menu Inspirations: Delightful Recipes

Here are some ways to incorporate these new products into your meals:

- Asparagus and Egg Mayo Toast: A simple yet delicious use of the mayonnaise type.
- Carrot, Bunashimeji, and Tofu Salad: Enjoy the mild sesame dressing with this colorful salad.

Unleashing the Power of Acetic Acid Bacteria GK-1

Each serving of these products contains an impressive 9 billion cells of Acetic Acid Bacteria GK-1. This ingredient enhances the activation of plasmacytoid dendritic cells (pDC), which play a pivotal role in maintaining immune functions, according to reports. The acetic acid bacteria GK-1 are derived from Kewpie's proprietary fermentation technology, yielding a high-quality ingredient sourced from unrefined vinegar.

Acetic acid bacteria are essential in vinegar production, transforming alcohol into acetic acid, and are found in unrefined vinegar, enhancing flavor and health properties. The motto of Kewpie is to support balanced diets and enhance the quality of life through well-researched ingredients and products.

Product Details

The new line-up includes:

- Product Names: Kewpie Immune Care Acetic Acid Bacteria GK-1 Mayonnaise Type (Claim Number: J900) and Kewpie Immune Care Acetic Acid Bacteria GK-1 Dressing Mild Sesame (Claim Number: J899).
- Launch Date: Available from February 19, 2026.
- Functional Proposition: Both products are recognized as functional foods designed to support immune systems without substituting for medicinal purposes.

The aim is to offer a variety of functional display products, allowing consumers to select products tailored to specific health goals like blood pressure management or abdominal fat care.

Embracing Health Through Colorful Eating

With exciting new products from Kewpie, meal times can become more vibrant and nutritious. Incorporating more vegetables into daily meals not only enhances dietary balance but also encourages people to enjoy healthy eating. Kewpie emphasizes that we will continue to advocate the joys and benefits of salads while contributing to the world's culinary and health landscapes.

For those interested in more details, Kewpie's website features a comprehensive range of functional food options:

Kewpie is committed to nourishing healthier lifestyles through innovative approaches, ensuring that health and taste go hand-in-hand to enrich people's lives.