#Japan #Tokyo #Lia #HAL'S BAGEL #H.A.L.cafe

HAL’S BAGEL: A Taste of New York in Tokyo

The opening of HAL’S BAGEL on November 12, 2025, marks an exciting new chapter for H.A.L.cafe, managed by Lia Inc. Based in Meguro, Tokyo, this new venture has quickly drawn attention, with its bagels selling out within just four hours on its pre-opening day and maintaining that demand even a week later. This phenomenal response is a testament to the cafe's dedication to crafting bagels that resonate with the Japanese palate while preserving the quintessential New York bagel experience.

The Craft Behind HAL'S BAGEL

At HAL’S BAGEL, an exquisite array of textures and flavors are imbued into each bagel, ensuring that customers experience joy with every bite. Utilizing three high-quality wheat flours sourced from Hokkaido and experimenting with over fifty combinations, the cafe has perfected their recipes. The emphasis on generous fillings is intentional, designed to avoid any disappointment and to provoke cravings that keep customers coming back for more.

Popularity and Fast Sales

The enthusiasm surrounding HAL’S BAGEL is palpable. Customers have consistently filled the store, leading to a rapid sell-out of their popular offerings. In fact, patrons have reported that their favorite bagels often sell out within just an hour. Such overwhelming support has instilled a sense of gratitude in the team, who initially had their concerns about how well the store would be received. It's clear now that the dedication and passion put into each bagel are worth the visit.

Must-Try Menu Items

• - HAL’S B.L.T: This decadent sandwich replicates the bacon and bagel plate offered at the original H.A.L.cafe. Featuring impressively long strips of smoked bacon seasoned only with black pepper, its flavor harmonizes delightfully with the richness of cream cheese.

• - Chocolate Nut: A dessert bagel with a chocolate base, filled with walnuts and chocolate, and elegantly coated in rich cocoa with roasted almonds sprinkled on top. The balance of sweetness and bitterness makes it a luxurious treat.

• - Plain: While it may seem simple, this bagel showcases the true essence of quality with its delightful wheat aroma and chewy texture, making it a versatile choice for various home preparations. From burgers to dipping in stews, its adaptability shines.

• - Caramel Brulee: Combining cream brulee with caramel, this bagel is a sweet indulgence. The cinnamon-infused dough contains caramel, topped generously with custard and a caramelized finish, resulting in a crunchy texture that keeps customers coming back.

Unique Experience at HAL’S BAGEL

What sets HAL'S BAGEL apart is its focus on the authentic NY bagel experience, prioritizing dense textures filled with flavors. Contrary to the trending Korean bagels, these bagels deliver a strikingly unique taste that aligns with Japanese preferences. Every bagel offers a different sensory experience, ensuring a delightful adventure with each visit.

A Passion for Culinary Excellence

The ethos behind HAL’S BAGEL is guided by its corporate vision: “To create captivating moments in your daily life.” Each visit is designed to transcend mere consumption, providing a blend of food, ambiance, and community that lingers in memory.

As a takeout-focused establishment, HAL’S BAGEL aims to transform everyday occasions into extraordinary experiences. Whether it's a treat for oneself or a way to elevate a weekend, their vision is to create cinematic-like moments that enrich everyday life.

Shout Out to Our Customers

The team at HAL’S BAGEL extends heartfelt appreciation to all who choose to experience their offerings. The foundation laid by customers at the first location, H.A.L.cafe, has made the opening of this second store possible. They pledge to uphold their commitment to quality in taste, ambiance, and service, striving to become synonymous with bagels in Japan.

Enthusiasts can look forward to ongoing culinary adventures as the team continually works to create unforgettable experiences that make customers think, ‘I want to eat this again!’

As they embrace this exciting journey, the HAL’S BAGEL family invites everyone to continue supporting their dreams and adventures in the world of gourmet bagels.

Location and Operations

Location: 1-8-23 Jiyugaoka, Meguro City, Tokyo, Japan 152-0035
Access: Just a 1-minute walk from Jiyugaoka Station (South Exit)
Business Hours: 10:00 AM - 7:00 PM (until sold out)
Closed: Irregular holidays
Follow on Instagram: @halsbagel_tokyo

Company Overview

Company Name: Lia Inc.
CEO: Rei Yamada
Established: September 1, 2020
Headquarters: 2-4-3 Ohashi, Meguro City, Tokyo, Japan 153-0044
Visit the website for more details or follow us on Instagram and TikTok:
@halcafe_tokyo
@halcafe_tokyo