Discover the New Korean-Style Spicy Soup
Starting August 1, 2025, the Korean street food restaurant Hansome in Machida will introduce a new lunchtime menu item -
Korean-Style Spicy Soup (韓国風麻辣湯). This innovative dish combines the trending hot pot known as 麻辣湯 (Mala Tang)3 with popular Korean ingredients, allowing customers to customize their bowls like never before.
Customize Your Bowl
The Korean-Style Spicy Soup offers a menu where you can select from
two types of broth,
five types of noodles, and approximately
40 toppings, including favorites such as Korean oden and tteokbokki. This enables diners to create their unique bowl of flavorful goodness. For those unsure about their choices, an easy preset menu will also be available, making it simple for anyone to dive into this culinary adventure.
Here’s how you can customize your meal:
1.
Choose a vessel: decide between a hot pot or a bowl.
2.
Select your base broth: options include Mala broth or Gom Tang broth.
3.
Pick your noodles: choices range from Korean udon (칼국수) to thin or thick vermicelli, or even Chinese noodles.
4.
Select your toppings: Enjoy a variety that includes pork, beef, chicken, spam, perilla leaves, tteokbokki, Korean oden, mandu (dumplings), seaweed, octopus, shrimp, fish cake, and even cheese!
Prices start at
650 yen (tax included) for the basic soup and noodles, with variations depending on your selected toppings.
Special Launch Offer
To celebrate the launch of the Korean-Style Spicy Soup, Hansome Machida will offer a
half-price deal for the soup from
August 1 to August 7. Customers can enjoy this special pricing on any amount of orders during the promotional week! (Note: Half-off applies only to the soup.) This extraordinary offer invites everyone to come and try this newly crafted dish.
What Makes This Dish Unique?
The inspiration behind the Korean-Style Spicy Soup stems from the rising popularity of Mala Tang, a robust flavor profile featuring numbing spice levels and a variety of fresh, bold ingredients. By merging this concept with Korean culinary staples, Hansome Machida aims to bring something novel and exciting to its menu. The incorporation of beloved Korean dishes like odeng (Korean fish cakes) and topokki (spicy rice cakes) uniquely positions the Korean-Style Spicy Soup apart from traditional versions of the dish.
Experience Korean Culture in Machida
Located just two minutes from Machida Station, Hansome offers diners a chance to experience the lively atmosphere of a traditional Korean street food vendor while enjoying an array of authentic dishes like samgyeopsal (grilled pork belly), kimbap (Korean sushi), and sundubu-jjigae (soft tofu stew). The restaurant also has options for takeout and delivery, making it easy for anyone to savor the flavors of Korea right at home.
For a vibrant dining experience, visit
Korean Street Food Hansome, Machida (Address: 1F, 4-3-1 Haramachida, Machida City, Tokyo). The restaurant's hours are from
11:30 AM to 12:00 AM (last order at 11:30 PM), providing ample time for lunch or dinner. Contact them at
042-860-6711 for reservations and inquiries.
A Brief About Ikka Holdings
The restaurant is operated by Ikka Dining Project, a subsidiary of Ikka Holdings based in Ichikawa, Chiba. Founded in 2021, Ikka Holdings has rapidly expanded its reach, and currently operates 92 stores across Tokyo, Chiba, Saitama, and Kanagawa. Known for its commitment to hospitality, the company also manages various food and bridal industry entries. As they continue to grow, Ikka Holdings aims to create unforgettable dining experiences steeped in service and flavor.
To find out more about the latest offers and menu updates, follow their official pages on social media or visit the
Ikka Holdings website.
Embrace the full flavors of Korea and explore something new at Hansome Machida this August!