#Japan #Kyoto #Sangria Yokan #Tsuruyayoshinobu #Kyoto Wagashi

Tsuruyayoshinobu's New Sangria Yokan: A Sweet Fusion of Tradition and Flavor

Tsuruyayoshinobu, a historic confectionery brand based in Kyoto, is set to unveil a new exquisite treat named Sangria Yokan on May 30, 2025. This innovative product, created using locally sourced red wine from the Tanba region and six different types of fruits, combines the essence of both traditional Japanese wagashi and the refreshing, fruity experience of sangria. The product will be available in limited quantities at four of Tsuruyayoshinobu's stores, including the flagship shop, and can be pre-ordered through their official online store starting on May 23.

What is Sangria?

Originating from Spain and Portugal, sangria is a wine-based cocktail that's typically infused with various fruits and spices. Traditionally made with red wine, it can also be crafted using white or sparkling wines, often with additional brandy or soda. The beauty of sangria lies in its versatility, as there is no fixed recipe; individuals and establishments often personalize it to their taste. Known for its vivid presentation and abundance of fruit, sangria enjoys popularity not only in casual dining spaces but also as a festive beverage at home gatherings.

A Masterpiece of Three Layers

The Sangria Yokan is a nod to the refreshing flavors of traditional sangria, making it an ideal choice for your early summer tea time or as a thoughtful Father’s Day gift. It is designed to evoke the rich experience of singing while enjoying a three-layered wagashi treat:

1. White Bean Yokan with Red Wine
2. Amber Yokan Incorporating Red Wine
3. Transparent Amber Yokan

Each layer is meticulously crafted by skilled wagashi artisans, and generously filled with an assortment of fruit, including strawberries, yellow peaches, pears, grapes, pineapples, and oranges.

A Symphony of Flavors and Textures

The ingenuity of this creation lies in the alternating layers of transparent and red wine-infused yokan, displaying a stunning gradient reminiscent of wine. Not only does it deliver a smooth texture that melts in your mouth, but it is also a visual treat that tantalizes both the eyes and the palate. Each bite promises a different burst of flavor from the carefully selected fruits, ensuring a delightful experience with every piece.

Perfect for Gifting

This unique confection can be easily sliced into various sizes to suit any occasion or preference. For a refreshing experience during warmer days, chilling the yokan in the refrigerator before serving is recommended. As it is available until June 15, just in time for Father’s Day, why not consider gifting it to loved ones or enjoying it with family?

Product Details

• - Product Name: Sangria Yokan
• - Release Date:

- Online Pre-Orders: May 23, 2025, from 12:00 PM until June 12, 2025, at 12:00 PM.
- In-Store Sales: May 30, 2025, to June 15, 2025.

• - Price: 1,998 JPY (including tax), 1,850 JPY (excluding tax)
• - Available At: Tsuruyayoshinobu flagship store, TOKYO MISE (Tokyo branch), JR Kyoto Isetan, Hankyu Department Store Umeda Main Store, and the official online shop.
• - Shelf Life: 13 days
• - Allergy Information: Contains peaches and oranges
• - Note: Contains less than 1% alcohol due to the red wine; caution is advised for children and those avoiding alcohol.

About Tsuruyayoshinobu

Founded in 1803, Tsuruyayoshinobu has a rich history of over 220 years in Kyoto, where it began as a traditional wagashi studio. Upholding the family motto of