#Japan #Nadaman #Father's Day #Bento #Chiyoda, Tokyo

A Special 'Father's Day Bento' from Nadaman

From June 13 to June 15, 2025, Nadaman, a prominent name in Japanese dining, is offering a special ‘Father’s Day Bento’ to celebrate the occasion. Known for its rich history, Nadaman combines culinary expertise with premium ingredients to present a unique bento box that reflects love and gratitude.

Indulge in Gourmet Flavors

This exclusive bento box is designed not just as a meal but as an experience. Featuring a delightful Silver Salmon Marinated in Tosa Vinegar Sauce, the dish embodies a harmonious blend of flavors that cater to the palate. Another star is the Roast Beef, made from carefully selected domestic beef, providing a taste that pairs perfectly with a variety of beverages. The bento includes a range of beautifully prepared dishes such as Miso Grilled Flounder, Chicken Nanbanzuke, and Pork Ginger Teriyaki, all presented with a portion of fluffy white rice that enhances the dining experience.

For an aesthetic touch, the bento box is adorned with an original wrap featuring the words 'With Gratitude' and a sunflower illustration, symbolizing admiration and longing—making it an ideal gift for someone special or even a treat for oneself.

Bento Box Details

• - Name: Father's Day Bento
• - Price: ¥3,200 (including tax: ¥3,456)
• - Available Locations: 40 stores in the Tokyo, Tokai, Kansai, Fukuoka, and Sapporo areas, as well as online via 'Bento Delivery' (available only in these regions) Nadaman Online
• - Sales Period: June 13, 2025 - June 15, 2025
• - Size: Approximately 18.2 cm × 17.0 cm × Height 5.5 cm

Delightful Dishes Included

• - Miso Grilled Flounder
• - Crab-Stuffed Simmered Zucchini
• - Smoked Duck with Thick Omelette
• - Fried Cod and Spicy Cod Roe serves as a delicate appetizer
• - Chicken Tsukune and Kombu-Wrapped Herring
• - Japanese Tofu Cakes, deep-fried and simmered
• - Shrimp and Lotus Root, served in a traditional style
• - Seasonal Vegetables with Soy-Based Sauces
• - Domestic Chicken Nanbanzuke with Tartar Sauce
• - Roast Beef served with Onion Sauce
• - Shredded Chicken with Sesame Salad
• - White Rice accompanied by Pork Ginger Stir-Fry
• - Sweet Peas

Please note that some ingredients may change based on availability.

About Nadaman

Founded in the Edo period in 1830, Nadaman has a rich history of serving traditional Japanese cuisine. Over the years, it has evolved while adhering to its culinary roots, adapting to modern tastes while maintaining its authenticity. The company has played a prominent role in events such as the Tokyo Summit and has been a representative of Japanese cuisine at international exhibitions. Today, Nadaman Kitchen, which focuses on bento and ready-made meals, operates numerous stores across Japan and an online delivery service, upholding Nadaman's legacy of fine Japanese dining.

About ONODERA GROUP

Since its establishment in 1983, ONODERA GROUP has provided meal services at over 3,000 locations nationwide through its subsidiary LEOC. The group operates in diverse areas including food services, technology, and healthcare, all guided by the philosophy of delivering joy to customers while contributing to society. Under the leadership of CEO Yuji Onodera, the company continues its mission to create happiness for individuals and communities.

For more information, visit ONODERA GROUP.