#Japan #Tokyo #Soy Milk #Kikkoman #Tofu Festival

Kikkoman Soy Milk Presents Soy Milk Fest 2025

Mark your calendars! From October 11 to 13, 2025, the beautiful Shinjuku Southern Terrace Plaza will be the venue for the much-anticipated Kikkoman Soy Milk Presents Soy Milk Fest 2025. Building on the success of last year’s inaugural event, which drew a remarkable attendance of nearly 45,000 over four days, this year's festival promises to be even more exciting. The festival aims to celebrate and share the flavor and allure of soy milk with a broader audience.

This event coincides with October 12 — Soy Milk Day, creating a perfect opportunity for attendees to explore the culinary benefits and versatility of soy milk. With a motto of “get to know, enjoy, and taste soy milk,” the festival is a joyous celebration of everything soy.

Noteworthy Vendors and Gourmet Highlights

Among the exciting line-up of vendors for this year’s festival are several renowned restaurants making their debut with their tasty soy milk-infused menus. Here’s a sneak peek at some of the featured participants:

1. Tofuya Ukai – Established in 1993 at the base of Tokyo Tower, this acclaimed tofu restaurant will introduce unique soy-infused dishes, including “Soy Milk Meat Udon,” which features house-made soy milk and the famous Ukai select beef.
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2. Tokyo Tarako Spaghetti – Known for its emphasis on fresh tarako and chewy homemade pasta, this eatery will collaborate with the festival to introduce a soy milk-themed dish.
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3. Soy Milk Specialty Store – This vendor will showcase the nutritional richness of their house-crafted soy milk in various forms, including delicious Taiwanese-style breakfast options and festival-exclusive dishes.
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4. Tofu Bread – Utilizing homemade tofu and soy flour, this bakery focuses on healthy choices, bringing delicious soy milk breads and donuts to the festival.
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5. Wanna Manna – This Taiwanese breakfast hotspot will offer a special soy milk topping, enhancing popular dishes like “Salty Soy Milk” during the event.
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In addition to the unique culinary experiences, Kikkoman will have a special booth featuring tastings of three soy milk varieties, where festival-goers can indulge in these delightful flavors and purchase exclusive merchandise.

Exciting Festival Features

The Kikkoman Soy Milk special booth aims to engage attendees with an extensive range of activities:

• - Soy Milk Tasting: Experience three different soy milk varieties.
• - Soy Milk Soup Sampling: Enjoy a complimentary tasting of soy milk soup using Riken Vitamin products.
• - Merchandise Sales: Purchase a variety of Kikkoman soy milk products and exclusive merchandise.
• - Fun Soy Milk Gachapon: A unique take on the traditional capsule-toy vending experience.

To further appreciate the versatility of soy milk, attendees will have the chance to win exciting gifts, including limited-edition packages of Kikkoman soy milk designed specifically for the festival!

Event Information

• - Event Name: Kikkoman Soy Milk Presents Soy Milk Fest 2025
• - Date: October 11 - 13, 2025
• - Location: Shinjuku Southern Terrace Plaza, Shibuya, Tokyo
• - Entrance Fee: Free
• - Event Hours: 11:00 AM to 9:00 PM (Last orders at 8:30 PM, 8:00 PM close on the last day)
• - Organizers: Soy Milk Fest Executive Committee
• - Special Sponsorship: Kikkoman Soy Foods Co., Ltd.

Conclusion

Join us at the Kikkoman Soy Milk Fest 2025 to discover a whole new side to soy milk! With food, fun, and festivities, this event promises to deliver an unforgettable experience for everyone. Don't miss the chance to taste unique soy milk dishes and participate in enjoyable activities. For more information, visit the official festival website or follow on Instagram.