#United States #Austin #Maternal Health #Texas Health Plans #Hb 26

Texas Association of Community Health Plans Praises Passage of HB 26

On June 24, 2025, the Texas Association of Community Health Plans (TACHP), which represents 11 community health plans across the state, released a statement regarding a significant legislative development. The recent passing of HB 26 will enable managed care organizations to provide tailored nutrition support services, including medically designed meals for specific individuals enrolled in Medicaid managed care programs.

Chairwomen Lacey Hull and Lois Kolkhorst are commended for their leadership in pushing this essential bill through, aiming to address various health issues deeply rooted in nutrition throughout Texas. The state is currently facing alarming statistics regarding pre-pregnancy obesity, maternal hypertension, and diabetes, all of which have shown an upward trend over the last ten years. As research indicates, a wholesome diet, particularly one crafted by registered dietitians, can notably alleviate the risks associated with these health conditions.

Adding to the challenge, nearly 25% of Texas counties are recognized as "food deserts" by the CDC and USDA. These areas experience significant barriers to accessing nutritious foods, making it vital for state programs to step in and provide essential support. HB 26 emerges as a proactive measure to enhance nutrition and food access for Medicaid recipients, particularly pregnant individuals and those managing chronic health conditions that may lead to complicated pregnancies.

The law permits these recipients to receive not only nutrition counseling but also access to medically tailored meals tailored to enhance both maternal and infant health outcomes. This initiative showcases Texas's commitment to ensuring that the segments of the population lacking resources and support can achieve better health and lifestyle improvements.

TACHP emphasizes that community health plans are integrally involved in the welfare of their surroundings. The people they serve are more than just clients; they are part of the community, friends, and family. They advocate for a holistic healthcare approach, which undoubtedly begins with diet. Hence, the passage of HB 26 is more than a legislative victory; it’s a commitment to fostering healthier communities.

Governor’s approval on June 20, means HB 26 will officially come into effect on September 1, 2025. This law not only signals a shift towards more health-conscious policies but also illustrates a notable increase in the strategic focus on nutritional health as a foundational element of overall well-being in Texas. By affirming that good health starts at home and in our kitchens, this legislation sets the stage for a brighter future for mothers and infants across the Lone Star State.

The advocacy and support for HB 26 reflect a growing recognition that health is intertwined with food accessibility and education. With this passage, Texas strengthens its approach to maternal and child health, paving the way for countless families to access the resources and dietary guidance they desperately need, ensuring a healthier tomorrow.