Spring Feast at Terre
2025-04-16 01:54:07

A Spring Feast at Terre de Truffes Tokyo – Limited Menu for April and May

A Spring Feast Awaits at Terre de Truffes Tokyo



As blossoms bloom and the days grow warmer, Terre de Truffes Tokyo invites you to indulge in a special spring menu available only during April and May. Managed by Wonder Table, this renowned truffle-focused restaurant blends exquisite flavors to create a truly memorable dining experience.

Celebrate Spring with Truffles


The spring menu at Terre de Truffes is a celebration of seasonal ingredients, featuring truffles as the star of every dish. Upon tasting, guests are enveloped in the refreshing essence of spring vegetables, the rich flavors of seafood, the savory depth of meats, and the profound aroma of truffles. This culinary symphony is designed to awaken all your senses, offering an unforgettable springtime feast.

Lunch Menu Highlights


For lunch, guests can enjoy a popular six-course meal priced at 10,000 yen, featuring:
  • - Amuse-Bouche: Terrine of spring vegetables
  • - Appetizer: Madai with pizzaiola
  • - Specialty: Potato cream
  • - Main Meat Course: Fuji chicken with fennel
  • - Rice Dish: Takikomi Gohan with Aizu jidori egg
  • - Dessert: Rich vanilla with caramel sauce

Dinner Menu Delicacies


The dinner offerings include a standard seven-course menu for 18,700 yen, featuring:
  • - Amuse-Bouche: Terrine of spring vegetables
  • - Appetizer: Sawa with new onion
  • - Egg Dish: Deep yellow yolk with white asparagus
  • - Specialty: Potato cream
  • - Main Meat Course: Veal with green beans
  • - Rice Dish: Takikomi Gohan with Aizu jidori egg
  • - Dessert: Options of chocolate with mandarin or rich vanilla with caramel sauce
(This dinner course is also available during lunch for 16,700 yen.)

Reservations


To secure your spot, reservations can be made through the restaurant's official website or the free membership program Club Wonder. Explore more on the official site: Terre de Truffes.

About Terre de Truffes


Established in 2002 in Nice, France, the original Terre de Truffes is frequently featured in Japanese media, showcasing a relaxed atmosphere where patrons can savor truffle cuisine without pretense. In 2012, its sister establishment in Tokyo was updated to a chic location in Minami-Aoyama, maintaining the original's cozy essence.

About Wonder Table Inc.


Wonder Table operates 37 restaurants in Japan and 100 overseas, featuring its own brands such as MO-MO-PARADISE and YONA YONA BEER WORKS. They also manage renowned international brands like Peter Luger Steak House and offer a variety of gourmet experiences.

To find out more about Wonder Table’s offerings including gift cards, visit: Wonder Table.

Join Club Wonder


The Club Wonder program allows members to easily book reservations and earn points redeemable for digital gift cards. With benefits that enhance the dining experience, it’s the perfect way to enjoy fine dining seamlessly.

Gift Cards Available


Surprise your loved ones with a Wondertable Gift Card or Wondertable eGift, accepted at all Wonder Table locations, as a token of appreciation for their support. Check it out here.


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Topics Consumer Products & Retail)

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