#Japan #Tokyo #Tokyo Marriott #Autumn Tea #Amber Hour

Experience Autumn's Bounty with Afternoon Tea ~Amber Hour~ at Tokyo Marriott Hotel

The Tokyo Marriott Hotel, nestled in the serene Gotenyama area of Shinagawa, Tokyo, invites you to an extraordinary Afternoon Tea event - Amber Hour. Set to run from September 1 to October 31, 2026, this seasonal offering is a perfect way to savor the flavors of autumn, focusing on the delightful trifecta of sweet potato, chestnuts, and pumpkin.

Signature Ingredients

This year's highlights come from various regions in Japan, each known for their high-quality produce. From Ibaraki, you’ll taste the famed Kasama Chestnuts, known for their delicate sweetness and rich aroma. The Toromitsu Sweet Potato, cultivated in Kumamoto, offers an incredibly dense, honey-like sweetness that elevates any dessert it graces. Last but not least, the Oohama Miyako Pumpkin from Hokkaido is celebrated for its deep sweetness and smooth texture.

A Symphony of Flavors

Your Afternoon Tea will include a lavish selection of sweets, featuring eight unique items that showcase the star ingredients. The Layered Parfait brilliantly combines the creamy richness of Kasama chestnuts, sweet and tangy pomegranate gel, and a topping of baked Toromitsu sweet potato and Oohama pumpkin cream, creating a delightful balance of flavors.

In addition, enjoy the Kasama Chestnut Mont Blanc, a treat marrying the chestnut's gentle sweetness with light cream for a luxuriously smooth texture. For a taste of traditional Japanese sweets, the Toromitsu Sweet Potato Tart is filled with zesty lemon cream, making it a must-try.

Other sweet offerings include:

• - Toromitsu Sweet Potato Bonbon Chocolat: Rich ganache combined with caramel,
• - Kasama Chestnut & Madagascar Vanilla Mousse: A delightful mousse encased in a sweet almond bread,
• - Oohama Miyako Pumpkin Crème Brûlée: A rich dessert topped with caramelized sugar,
• - Scones with Oohama Miyako Pumpkin: Served with homemade milk chocolate and a tart fruit confiture.

Savory Selections

Complementing the sweets, the Afternoon Tea features several savory dishes that pair beautifully with the desserts. Start with a refreshing Seafood Tomato Soup, balancing the acidity of tomatoes with the umami of seafood. Next, treat yourself to Serrano Ham with Red Grapes, marinated in a yogurt dressing, and indulge in the Pumpkin Gnocchi, accented with blue cheese. Lastly, the Smoked Salmon and Cream Cheese Stick Sandwich rounds out the savory portion, a mix of simplicity and elegance.

An Elegant Tea Time Experience

Set in the tranquil locations away from the city's hustle and bustle, the Lounge & Dining G at Tokyo Marriott Hotel promises an elegant atmosphere to enjoy your Afternoon Tea, crafted by the skilled pastry chef, Satoru Isawa. Chef Isawa insists on using the finest seasonal ingredients sourced from across Japan to create textures and flavors that epitomize the essence of autumn.

Event Details

• - Dates: September 1, 2026 - October 31, 2026
• - Times: 1:00 PM and 3:30 PM seating options
• - Location: Lounge & Dining G, Tokyo Marriott Hotel
• - Price: ¥7,500 per person (Includes tax and service charge)
• - Reservations: Required for a minimum of 2 guests, 2 days in advance

Immerse yourself in the luxurious and seasonal delicacies during your visit to Tokyo Marriott Hotel this autumn. Your delightful afternoon awaits!

For reservations and inquiries:
Tokyo Marriott Hotel, Lounge & Dining G
Tel: 03-5488-3929
URL: Tokyo Marriott Afternoon Tea

About Marriott Hotels

Marriott Hotels operates over 600 properties across more than 70 countries, providing exceptional hospitality experiences. Improving continually, Marriott aims to exceed guest expectations with modern, comfortable accommodations and personalized service. Explore more about Marriott at www.MarriottHotels.com, or check out their latest updates on social media to stay in the loop with what's new!

Join us this autumn for a heartfelt celebration of seasonal flavors at Tokyo Marriott, where exceptional taste meets unforgettable experiences.