#Japan #Tokyo #Yakiniku #Korean Sauce #Molanbon

A Taste of Korea: Introducing 'HAN' Yakiniku Sauces

Molanbon Co., Ltd., based in Fuchu City, Tokyo, is launching its latest creations: 'HAN Yakiniku Sauce - Rich Fruit' and the revamped 'HAN Yakiniku Sauce - Charcoal Flavor' on February 15, 2026. These sauces promise to elevate your grilling experience with authentic, Korean-inspired flavors.

Key Features

1. Korean-Inspired Flavor Mastery

These sauces are crafted using high-quality ingredients sourced from Korea, blended specifically for the Japanese palate. The 'HAN Yakiniku Sauce' represents the pinnacle of Molanbon's expertise, distinguishing itself through the unique way ingredients interact to create a rich, addictive flavor experience.

2. Distinctive Flavors That Cling

Both sauces have been designed to adhere well to various ingredients, offering a thick and decadent taste. The assortment of flavors culminates in a delightful culinary journey, offering a perfect blend for grilling, stir-frying, or even as a dipping sauce.

3. Eye-Catching Packaging Design

In an effort to stand out on retail shelves, the packaging features a new logo design for 'HAN Yakiniku Sauce,' ensuring easy recognition. Bold imagery related to each flavor complements the branding, making it visually appealing to consumers.

Product Profiles

HAN Yakiniku Sauce - Rich Fruit (New)

This sauce incorporates Korean-produced pears and apples, creating a mild yet complex flavor profile enhanced with onion and garlic. The result is a richly flavored sauce that's perfect for grilling meat or even as a marinade.

HAN Yakiniku Sauce - Charcoal Flavor (Renewed)

Retaining its original taste, this mid-spicy sauce features roasted sesame, enhancing its richness alongside fruity undertones. The smoky flavor reminiscent of charcoal grilling heightens the overall culinary experience, making every meal more enjoyable.

Note: The flavor of the charcoal version remains unchanged; only the packaging has undergone a refreshing redesign.

Development Background

Commitment to Authentic Taste

Molanbon's dedication to authentic Korean flavor shines through in every bottle of 'HAN' Yakiniku Sauce. The base ingredients—soy sauce, apple, and pear—are sourced from Korea, ensuring that the sauce delivers a completely unique flavor profile. Through rigorous testing across both Japan and Korea, Molanbon has managed to create a sauce that embodies the essence of traditional Korean grilling.

Versatile Sauce for Various Dishes

The 'HAN Yakiniku Sauce' is designed with versatility in mind. Its captivating taste not only makes it perfect for barbecued meats but also complements stir-fried rice, yakisoba, and other fried dishes. This accessibility broadens the scope of meal preparation, allowing even everyday dishes to become delights. Just one bottle can bring delightful richness to your plate, transforming simple meals into satisfying culinary experiences.

Experience the Flair of Korean Cuisine

From grilling pork belly to marinating ribs for a flavorful feast, the 'HAN' sauces will effortlessly elevate your cooking. Whether you’re new to Korean cuisine or a seasoned enthusiast, the rich flavors will entice and satisfy your culinary cravings.

Product Overview

• - Product Names: HAN Yakiniku Sauce - Rich Fruit / HAN Yakiniku Sauce - Charcoal Flavor
• - Content Volume: 520g
• - Pack Count: 10 bottles per case
• - Storage: Keep at room temperature, away from direct sunlight
• - Shelf Life: 400 days
• - Suggested Retail Price: 450 JPY (excluding tax) / 486 JPY (including tax)

With innovative flavors and a commitment to quality, Molanbon's 'HAN' Yakiniku Sauces are definitely worth a try for anyone seeking to enhance their culinary repertoire with a touch of Korean tradition.