Experience the Revolutionary Sushi Concept: Unlimited Edo-Style Sushi in Roppongi

Explore the Unique Sushi Experience in Roppongi

This September, a special event known as 'Sushi ♾ Eight' invites sushi enthusiasts to enjoy authentic Edo-style sushi like never before! Located just 30 seconds away from Roppongi station, this limited-time offering is not merely about dining but also serves as a training ground for the next generation of sushi chefs.

Understanding 'Sushi ♾ Eight'

The project 'Sushi ♾ Eight' aims to merge high-quality sushi with the foundational training for young artisans. Guests will have the chance to savor carefully crafted sushi at an astonishingly low price of around 100 yen per piece. This initiative prioritizes educational value over profit, allowing patrons to delve into a unique, immersive culinary experience.

The name itself holds deep significance. The infinity symbol ♾ represents the continuous rotation of 15 types of sushi, symbolizing both the limitless potential of young chefs and the auspicious aspects of the number eight, which signifies growth in Japanese culture.

A New Sushi Concept: 'Endless Sushi'

Unlike traditional conveyor belt sushi or all-you-can-eat formats, 'Sushi ♾ Eight' offers guests a chance to enjoy an unlimited flow of meticulously crafted pieces. Skilled artisans will continuously create a selection of 15 carefully curated sushi types, bringing a fresh twist to the dining experience.

This innovative style has been coined 'Sushi by the Hand', highlighting the skillful craftsmanship of the chefs.

Quality Ingredients

At the heart of this experience is the absolute focus on premium ingredients. Each day, fresh seafood is hand-selected from Tokyo's renowned Tsukiji market. Moreover, the sushi utilizes exquisite tuna sourced from Yamaji, a prestigious wholesaler that broke the Guinness record during the 2025 spring sea urchin auction.

In addition, various seasonal fish and shellfish, including octopus and white fish, are available, allowing guests to relish the authentic flavors that define Edo-style sushi.

The Rice and Wasabi

'Sushi ♾ Eight' is founded on superb quality rice, featuring Koshihikari rice from Fukushima combined with aged red vinegar sourced from a reputable brewery in Ehime. Additionally, only authentic Japanese wasabi is utilized, ensuring that each piece of sushi encapsulates sublime flavor and harmony.

Service Details

Event Name: 'Unlimited Edo-Style Sushi ♾ Eight Plan'

- Price: 5,980 yen (tax included)
- Duration: 60 minutes (Reservation required)
- Location: 7-14-7 Roppongi, Minato, Tokyo, B1F Trinity Building (inside Sushi Muku)

Timing

Reservations are available for the following time slots: 1:00 PM, 2:30 PM, 4:00 PM, 5:30 PM, 7:00 PM, and 8:30 PM, with only 4 spots available for each session.

Note: Reservation is strictly required, and only 1-2 guests can book.

Important Points for Guests

Understanding that this format is designed for young chef training, guests must adhere to the following guidelines:

- Reservations must be made online.
- This is not a typical all-you-can-eat experience; you will receive a rotating selection of 15 kinds of sushi.
- After finishing 15 pieces, additional servings will continue in a rotation.
- You are welcome to pause the service at any time, and breaks are encouraged as needed.
- Please appreciate the beauty of sushi craftsmanship instead of speed.
- The whole operation is cashless, accepting various electronic payment methods including major credit cards and electronic money.

A Unique Opportunity

By joining 'Sushi ♾ Eight', you don’t just enjoy phenomenal sushi; you actively participate in cultivating future sushi artisans. This project signifies a commitment to promoting sushi culture for future generations and globally. If you're interested in supporting this innovative endeavor, they are also looking for like-minded individuals to join their mission.

Since its establishment on November 16, 2022, Sushi Muku, which hosts this initiative, has built a reputation for offering exquisite Edo-style sushi at budget-friendly rates. Located in an incredibly convenient area, the restaurant delivers top-notch dining without breaking the bank while pairing dishes with carefully curated sake options.