Ultimate Osechi
2025-10-27 03:26:05

Experience the Ultimate New Year's Feast with Hotel New Otani's Special Osechi

A Culinary Delight for the New Year: Hotel New Otani's Special Osechi



As the New Year approaches, Hotel New Otani in Tokyo is excited to announce the launch of its special osechi, the ultimate winter feast that beautifully combines the culinary traditions of Japan, Western, Chinese, and French cuisine. Now available for pre-order until December 14, 2025, includes a luxurious selection of seven unique osechi options, perfect for celebrating the beginning of the year with family and friends.

The Crown Jewel: 'Kiwami Jū'


The highlight of this extravagant offering is the 'Kiwami Jū,' a magnificent multi-tiered osechi that features up to six layers of meticulously crafted dishes from different culinary traditions. Each tier reflects the skill and artistry of the chefs at Hotel New Otani, including Executive Chef Shinsuke Nakajima, who aim to create new dining experiences for their guests.

The six layers of 'Kiwami Jū' can be customized to your preference, allowing you to celebrate new year wishes for family safety and prosperity vividly. Here are some of the featured offerings:

  • - Kiwami Jū 2025 (6 Tiers) priced at ¥339,100 (serving 4-6 guests) includes:
- Two Japanese-style layers
- New Edo-style chirashi sushi
- A segment from the prestigious restaurant 'Tour D'Argent Tokyo'
- A layer of roast beef
- A Chinese cuisine segment
  • - Japanese-Western-Chinese Five-Tier 'Hana' priced at ¥265,000 (serving 4-6 guests)
  • - Japanese Two-Tier 'Miyabi' priced at ¥97,200 (serving 4-6 guests)

For those who prefer simpler options during the bustling New Year, there are also individual special osechi dishes available without having to commit to a full set.

Special Offerings from Tour D'Argent Tokyo


The osechi experience is further elevated by offerings from the renowned Tour D'Argent Tokyo. As the oldest restaurant in France, it provides unique dishes prepared by Executive Chef René Augé, who has received prestigious accolades such as the French Ministry of Agriculture’s award and the M.O.F. recognition in 2019. The 'Kiwami Jū', along with the three-tier 'Ga', showcases the essence of French culinary mastery to your New Year table.

Elevating the New Year with Select Wines


To complement the exquisite osechi, Hotel New Otani also presents a carefully selected range of wines designed to enhance your New Year’s celebration. Curated by Executive Sommelier Nobuhide Tani, the trio of wines promises to enrich the dining experience.

1. Champagne that Napoleon Loved: Moët & Chandon Collection Impériale Creation No.1 at ¥33,000, a toast to enduring bonds and goals for the new year.
2. Celebrating Leap and Glory: Pouilly-Fuissé 1er Cru Tournant de Pouilly 2022 at ¥19,800, a white wine that symbolizes the excitement of new beginnings.
3. The Lineage of the Iron Baron: Colledilà Chianti Classico Gran Selezione Gaiole 2021 at ¥13,200, deep-rooted in history and perfect for evoking hopes for future prosperity.

Safe and Convenient Delivery


Hotel New Otani's 'Kiwami Jū' is deliverable across the Kanto region (including Tokyo, Chiba, Kanagawa, Saitama, Ibaraki, Gunma, and Tochigi) excluding some remote islands, ensuring that you can enjoy hotel-quality flavors from the comfort of your home.

Sales Overview


  • - Pre-order Period: Until December 14, 2025
  • - Delivery Date: December 31, 2025
  • - Pickup Location: Patisserie SATSUKI (Main Lobby level)
  • - Inquiries: 03-3221-7252 (direct line to Patisserie SATSUKI)

Here’s a glimpse of the variety offered, including some available individually:
  • - Kiwami Jū 2026 (6 Tiers): ¥339,100
  • - Japanese-Western-Chinese Five-Tier 'Hana': ¥265,000
  • - Three-Tier 'Ga': ¥186,900
  • - Japanese Two-Tier 'Miyabi': ¥97,200

Individual dishes:
  • - Roast Beef from Saga Prefecture 'Ki': ¥55,000
  • - Chinese Cuisine 'Fu': ¥64,800
  • - Western Dishes 'H祝': ¥48,000
  • - New Edo-style chirashi sushi: ¥41,100

All prices listed include tax and are subject to availability, so early reservations are recommended. Orders are intended for four to six guests, with the New Edo-style chirashi sushi serving two to four guests. Remember, the layered dimensions are 20×20×5cm for each of the six tiers, and the content may change based on the season’s availability.

Celebrate the New Year in style with the luxurious offerings from Hotel New Otani, and make your festivities truly memorable!


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Topics Consumer Products & Retail)

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