Indulge in the Flavor of 'Spicy Five Spice Soy Sauce Ramen'
Starting from October 1, 2025, T's Tantan will introduce a remarkable new dish: the
Spicy Five Spice Soy Sauce Ramen. This dish will be available exclusively at their locations in Tokyo, including the Grandsta Tokyo store and the Ikebukuro store. T's Tantan, known for its unique vegan offerings, promises an unforgettable gastronomic experience that showcases the rich flavors of the original Lanzhou ramen in a completely plant-based form.
A Vegan Twist on a Chinese Classic
Originating from Lanzhou, China, traditional Lanzhou ramen is famous for its hearty beef bone broth infused with a variety of spices. T's Tantan aims to replicate this depth of flavor using only vegan ingredients, proving that delicious and satisfying ramen doesn't need animal products. With a price of 1,380 yen (including tax), this dish delivers an exhilarating combination of flavors that will keep you coming back for more.
Flavors That Tingle Your Palate
The
Spicy Five Spice Soy Sauce Ramen is crafted with a rich soy sauce base, enhanced by the invigorating
five spice powder (Wuxiangfen). This blend incorporates star anise, cinnamon, Sichuan peppercorn, cloves, and dried tangerine peel, delivering a delightful heat that is both exciting and addictive. Toppings include sweet and tender
Wada burdock (a registered trademark of Wada Farm), pickled onions, and radish, all meticulously chosen to provide a harmonious texture and flavor profile.
Varieties of Noodles to Choose From
At T's Tantan, you can select from three different types of noodles: traditional wheat noodles, konjac noodles, and an exclusive debut option of Vietnamese rice noodles (pho) available only at the Grandsta Tokyo and Ikebukuro locations. This variety allows you to customize your ramen experience to your personal preference.
A Touch of Fruitiness
To add a refreshing twist, T's Tantan includes dates vinegar, providing a gentle fruity acidity that balances the spiciness of the dish. It’s a unique element that enhances the overall flavor and elevates your dining experience. Enjoy the original style of T's Tantan’s ramen and savor every bite.
T's Tantan: Making Vegan Delicious
T's Tantan is more than just a ramen shop; it embodies the philosophy of
Smile-Veg, offering a variety of vegan dishes that are not just healthy but also bursting with flavor. Founded by Shitokawa Kaname in Jiyugaoka, Tokyo, T's Tantan aims to bring smiles through plant-based cuisine. Their commitment to creating delicious vegan meals means you won't have to compromise taste for dietary preferences.
A Vision for Healthier Eating
Since its inception in 2009, T's Tantan has led the charge for vegan dining in Japan. From institutional collaborations to public health initiatives, they are advancing the cause of healthy, accessible plant-based foods. With the concept of 'Vegan can be delicious,' they aim to create meals that contribute to well-being and happiness for everyone.
Explore More at T's Tantan
If you're in Tokyo and looking for a tasty vegan meal, visit T's Tantan. Experience the
Spicy Five Spice Soy Sauce Ramen from October 1 to November 30, 2025. It's a chance to enjoy a delicious bowl while embracing a lifestyle centered around health and well-being. For more information, check out their
website or follow them on
Instagram. Indulge in the vibrant flavors of their unique ramen creations!