Four Seasons Marks Ten Years of Excellence in Forbes Travel Guide's Five-Star Ratings

Celebrating a Decade of Excellence at Four Seasons



Four Seasons Hotels and Resorts proudly commemorates a significant milestone—ten consecutive years of receiving Five-Star rankings from Forbes Travel Guide. This achievement not only highlights the brand’s unparalleled commitment to luxury but also reflects its continuous evolution within the global hospitality industry.

A Commitment to Quality


As the global leader in luxury hospitality, Four Seasons has maintained the highest standards in service and guest experience. This year, the hotel brand proudly holds 65 Five-Star distinctions across 44 hotels and resorts, 17 spas, and 4 restaurants, making it the company with the most such awards in the industry.

Alejandro Reynal, President and CEO of Four Seasons, stated, “This recognition is a testament to the unwavering commitment of our teams worldwide, whose dedication to genuine care and personalized service define the Four Seasons experience.” As the brand expands globally, it remains loyal to the principles that have shaped its identity.

Future Prospects


Looking ahead, Four Seasons has ambitious plans to operate a total of 180 properties worldwide by the year 2033. The growth is supported by a strategic roadmap centered on innovation, expansion of operations, and enriching the luxury experience it offers customers. With a dedicated workforce of more than 50,000 employees, the company continuously invests in developing exceptional hospitality offerings both on land and at sea.

The recent additions to Forbes Travel Guide’s Five-Star list include notable properties such as the Four Seasons Hotel Baku and luxury spas in Dubai, Doha, and Fort Lauderdale. Noteworthy is the Four Seasons Hotel Washington, DC, which has proudly held its Five-Star status for 20 consecutive years.

Honoring Exceptional Talent


An exciting highlight this year is the recognition of employees who have demonstrated remarkable dedication to service excellence. For instance, Sultan Awad from the Front Desk of Four Seasons Hotel Philadelphia was honored as a finalist for the esteemed Employee of the Year award, celebrating those who set new benchmarks for hospitality.

Moreover, concierge Julie Benhaim from the Four Seasons Hotel George V in Paris received the prestigious title of

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