#Japan #Tokyo #Ginza #Matsunaga Wagyu #Matsunaga Bokujou

A Special Launch of Matsunaga Wagyu Curry

Matsunaga Bokujou Ginza, located in Chuo Ward, Tokyo, is set to launch a tantalizing Matsunaga Wagyu Curry during a limited-time lunch fair. From August 12 to August 28, 2026, food lovers can indulge in this gourmet dish at a special price of just 500 yen, a significant reduction from its usual price of 1,500 yen.

This exclusive offer will be available on weekdays only, from 1:00 PM to 3:00 PM, with only 10 servings available each day. This initiative aims to allow a wider audience to enjoy the rich flavors of the rare A5-rated Shimane Matsunaga Wagyu, renowned for its high quality.

Distinct Features of Matsunaga Wagyu

The Matsunaga Bokujou, a respected farm in Shimane Prefecture, meticulously nurtures this Wagyu beef. The establishment prioritizes sourcing female cattle through direct purchases, ensuring superior quality and consistency. Each cow is carefully selected to preserve the unique texture and sweetness of the fat that characterizes Matsunaga Wagyu. By operating this way, the restaurant can offer various cuts of this premium beef, showcasing the distinct flavors of each part, while ensuring a more accessible price for customers.

The Lunch Fair Concept

The festival aims to introduce Matsunaga Wagyu to those who may not have tried it before. The Matsunaga Wagyu Curry has been chosen as the perfect dish for this purpose. Priced at 500 yen during this fair, it serves as an excellent introduction to the depth and richness of Matsunaga Wagyu. The hope is that once patrons experience the flavor profile of the curry, they will be encouraged to explore other forms of the beef, such as barbecue.

Signature Dishes

Matsunaga Bokujou Ginza prides itself on offering several unique dishes made from this high-quality Wagyu. Here are four must-try items:
1. Sirloin Steak: Savor the fine marbling and melt-in-your-mouth sweetness of the fat.
2. Chateaubriand: A rare cut that is tender and flavorful, available in limited quantities.
3. Mizuna Rib Roast: Enjoy the rich flavor and fats paired perfectly with fresh mizuna greens.
4. Sirloin Yaki-shabu: A dish that showcases the different textures and flavors of each cut, providing a rich culinary experience.

Lunch Fair Details

• - Duration: August 12 (Wed) - August 28 (Fri), 2026
• - Days Available: Tuesday, Wednesday, Thursday, Friday (Not available on Mondays)
• - Times: 1:00 PM - 3:00 PM
• - Regular Price: 1,500 yen (tax included)
• - Special Price: 500 yen (tax included)
• - Daily Limit: 10 servings, available while supplies last.

Overview of Matsunaga Bokujou Ginza

Matsunaga Bokujou Ginza is a barbecue restaurant where you can taste Matsunaga Wagyu, carefully raised in Shimane. The restaurant exclusively sources female cattle, allowing them to control the quality and variety of cuts they offer. Their objective is to provide a genuine Matsunaga Wagyu experience to more people. Featuring private dining rooms, the establishment accommodates various situations, from family dinners to business meetings.

Conclusion

The Matsunaga Wagyu Curry at the Matsunaga Bokujou Ginza is a wonderful opportunity to enjoy exquisite beef at an exceptional price. Don't miss the chance to experience these unique flavors and embrace the rich culinary heritage of Matsunaga Wagyu.

Location Details:
Name: Matsunaga Bokujou Ginza
Address: 2-4-18 Ginza, Chuo Ward, Tokyo 104-0061, Japan
Phone: 03-5159-1129
Website: Matsunaga Bokujou Ginza