La Fiorella Del Presidente: The Crown Jewel of Fukaya's Culinary Scene
La Fiorella Del Presidente, located at the Fukaya Hanazono Premium Outlet and managed by Four Seasons Co., Ltd. (CEO: Sachiko Asano), has made quite a splash at the recent
Fukaya Gourmet Festival VEGE-1 Grand Prix. This event, co-hosted by Fukaya City and the Fukaya Terrace Park, is a celebration of local agricultural produce, showcasing the freshest ingredients and innovative dishes from various eating establishments across the city.
In an impressive showing, La Fiorella took home three awards: First place in the restaurant and dining category for their superb
Broccoli and Sausage Pizza, and two additional first-place accolades for their
Amarin Strawberry Tart in both the light meals and takeout category, as well as for customer recommendations. This remarkable achievement highlights their commitment to quality and local sourcing.
The winning menu items—a pizza featuring Fukaya-grown broccoli and a tart made with seasonal strawberries—will be available until May 31, 2026. This limited-time offer presents a unique opportunity for food enthusiasts to savor the peak flavors of Fukaya's rich agricultural offerings at La Fiorella.
VEGE-1 Grand Prix Explained
The VEGE-1 Grand Prix is part of Fukaya's project to transform the city into a
Vegetable Theme Park. This initiative aims to promote local vegetables like corn and Fukaya leeks, inviting participating restaurants to create original menu items that highlight seasonal produce. The event culminates in a voting process where visitors can lend their support to their favorite dishes, all while engaging with the vibrant culinary scene of Fukaya.
Event Highlights
The VEGE-1 Grand Prix offers a delightful experience for both locals and visitors, showcasing the best of Fukaya's culinary innovation. By focusing on seasonal vegetables, it encourages restaurants to push the boundaries of traditional dining and embrace creativity while helping raise awareness about the region's agricultural wealth.
Participants of this gastronomic contest can enjoy the festival's atmosphere, alongside various recreational facilities like the
Jabujabu Pond and large playgrounds, catering to families visiting the nearby outlets.
Menu Overview and Pricing
- - Broccoli and Sausage Pizza
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Price: ¥1,650 (tax included)
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Availability: Until May 31, 2026
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Price: ¥890 per slice / ¥6,600 for a whole tart (tax included)
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Availability: Until May 31, 2026
Prices and availability may change based on harvest conditions, so it's advisable to check with the restaurant before visiting.
Voice from La Fiorella's Management
Chika Furuidō, the store manager, expressed heartfelt gratitude to all the customers voting for their dishes, stating, “Winning three crowns at the VEGE-1 Grand Prix is an incredible honor. We appreciate the continued support from our patrons. This achievement helps showcase Fukaya as a city abundant in vegetables and a rich agricultural center. We hope this experience encourages more visitors to explore our delicious offerings.”
The Broader Initiative: Vegetable Theme Park Fukaya
As one of Japan’s leading agricultural cities, Fukaya aims to be a premier tourist destination by presenting its agricultural heritage through the lens of a Vegetable Theme Park. This visionary project emphasizes education about food, cooking, and sustainable agricultural practices through engaging experiences for visitors.
Visit Us at La Fiorella Del Presidente
Located at the Fukaya Hanazono Premium Outlet, La Fiorella delights guests with an authentic Neapolitan ambiance and specially designed wood-fired ovens. Our signature pizza,
Presidente, is created with smoked provolone cheese, pork, and generous doses of black pepper, delivering an authentic taste that has won hearts worldwide. Established through generations, our tradition of crafting authentic pizzas remains unwavering, with the zeal and craftsmanship of our founder, Ernesto Cacciari, ever-present.
Join us at La Fiorella Del Presidente to experience not just award-winning dishes but also a slice of culinary history that pays homage to the famous Naples tradition. Our doors are open for culinary adventurers eager to explore the taste of Fukaya.