Celebrate Meat Day with Yakiniku Watami!
Yakiniku Watami, a restaurant chain known for its high-quality grilled meat at affordable prices, is excited to announce its monthly "Meat Day" event! On May 29, 2025, the restaurant will celebrate "Meat Day" by offering a fantastic discount on its signature Kagoshima Wagyu beef cuts, specifically the "Kagoshima Wagyu Kalbi" and "Kagoshima Wagyu Roast". This special promotion offers an irresistible 29% discount on the regular prices of these premium cuts, allowing customers to indulge in the rich flavors and tender textures of this top-tier beef.
Promotion Details
- - Date: May 29, 2025 (Thursday)
- - Participating Locations: 22 Yakiniku Watami outlets nationwide, including:
- Otorii Ekimae
- Yokohama
- Yamato Yagi Minami
- Kawagoe Higashi
- Higashimurayama
- Kinshicho
- Oji
- Nagoya
- Namba
- Kokubunji
- Asaka Daiten
- Tokusuke
- Kawanishi Nōseiguchi
- Motoyama
- Akashi
- Chofu
- Ono
- Umeda
- Keikyu Sugita
- Shimizu
- Ikebukuro East
- Kameari
Special Discounts
For Meat Day, the prices for the Kagoshima Wagyu cuts will be as follows:
- - Kagoshima Wagyu Kalbi: Originally ¥980 (tax included ¥1,078), now only ¥695 (tax included ¥764) — a savings of ¥314!
- - Kagoshima Wagyu Roast: Originally ¥1,080 (tax included ¥1,188), now only ¥766 (tax included ¥842) — a savings of ¥346!
To ensure all steak lovers can enjoy this special event, there is no restriction on the number of orders per person. Feel free to indulge as much as you wish! It's the perfect opportunity to savor the exquisite flavor of Wagyu beef without breaking the bank.
About Yakiniku Watami
At Yakiniku Watami, we prioritize providing an enjoyable dining experience with diverse menu options. Our renowned dishes include rare cuts like "Watami Kalbi" and fresh, hand-cut "Harami". Along with our grilled meat offerings, patrons can choose from a wide array of side dishes and a variety of alcoholic beverages — from beer to highballs.
We believe that everyone should be able to enjoy delicious grilled meat in a casual and friendly environment. Yakiniku Watami aims to meet the diverse dining preferences of our customers with several meal plans, including all-you-can-eat options, lunch sets, student discounts, and quick drink sets.
Innovative Service Features
Yakiniku Watami employs advanced technology, such as express lanes and food delivery robots, to enhance the dining experience while maintaining the health and safety standards of our customers. The stores are equipped with advanced ventilation and air conditioning systems that ensure complete air replacement every three minutes. Additionally, hand sanitizers are readily available for guests throughout the restaurant to promote hygiene.
Our staff undergoes rigorous health checks before every shift, including temperature screenings, thorough handwashing, and regular sanitization practices. We also maintain high standards of cleanliness by disinfecting frequently touched areas, including tables and restrooms, using alcohol-based solutions.
Whether you are a long-time fan of grilled meat or trying it for the first time, Yakiniku Watami is ready to provide you with an unforgettable dining experience!
For details on the monthly Meat Day event and to learn more about our delicious menu, visit
Yakiniku Watami's official site.