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Embrace Autumn with Unique Treats at TREE by NAKED

As the leaves start to turn, TREE by NAKED, located in the heart of Yoyogi Park, Tokyo, invites you to indulge in a special autumn menu celebrating seasonal ingredients. From September 18 to November 12, 2025, guests can savor an array of delicious gluten-free and vegan desserts, meticulously crafted by chefs focused on sustainability and taste.

Innovative Gluten-Free Sweets

This season showcases a delightful selection of sweets that are not only kind to your body but also environmentally conscious. One standout is the Vegan Carrot Cake, made with organic carrots that didn't meet standard sizing criteria, offering a moist texture complemented by crisp carrot bites and aromatic spices. Additionally, the highly popular seasonal Canelé has been upgraded to a gluten-free version, adorned with chestnut simmered in syrup and topped with a luxurious Diplomat cream—a blend of custard and whipped cream—that enhances the autumn experience.

For cheese lovers, the Fig Gluten-Free Cheesecake delivers rich flavors despite being gluten-free, demonstrating that indulgence can be achieved without compromise. The restaurant also offers a variety of soft cookies in flavors such as Chocolate Chip, Cocoa, and Peanut, all gluten-free and vegan. These mouthwatering cookies feature a crunchy exterior but a moist interior, making them an irresistible treat.

Exquisite Tea Selection

Complementing the delectable desserts, TREE by NAKED presents a unique selection of tea drinks that highlight the rich flavors of carefully selected tea leaves. Among the menu offerings, the Matcha Orangeade stands out, featuring high-quality matcha tailored for discerning palates. Sourced from Urasenke Chanoyu's renowned matcha cultivator, it combines deep umami and elegant aroma with refreshing orange, creating a refreshing beverage perfect for autumn.

You can also try the Autumn Fruit Tea, crafted from high-elevation Ceylon tea with dried fruits providing a burst of fruity fragrance, perfectly pairing with the season. Moreover, the Hojicha Latte, using Kyoto's famous Heian Hojicha, is carefully prepared by grinding the tea leaves into a fine powder and whisked with precision. This meticulous preparation captures the nutty aroma, offering a warm and mellow experience paired beautifully with milk.

Limited-Time Revival of 'Divine Mille-Feuille'

Celebrated chef Yuma Ishizaki has brought back the 'Divine Mille-Feuille,' a limited-time offer that took social media by storm. This dessert features beautifully layered puff pastry filled with chestnut and Diplomat cream, creating a dessert that exudes excellence and luxury.

Special Autumn Menu Highlights

Matcha Orangeade: ¥880 (featuring Urasenke's matcha)
Hojicha Latte: ¥770 (made with Fukujuen's Hojicha)
Fig Gluten-Free Cheesecake: ¥1,320 (dine-in only)
Seasonal Gluten-Free Canelé: ¥990 (dine-in only)
Divine Mille-Feuille: ¥2,200 (limited-time only)
Autumn Mushroom and Bacon Truffle Cream Pasta: ¥1,800 (dine-in only)
Vegan Pumpkin Soup: Full Size ¥1,320 / Cup Size ¥550
Vegan Caesar Salad & Grilled Chicken: ¥2,200
Vegan & Gluten-Free Soft Cookies: ¥550 each (Chocolate Chip, Cocoa, Peanut)

Visit Us

TREE by NAKED is located in Shibuya, Tokyo, at 1-10-2 Tomigaya. Our restaurant operates from 11:00 AM to 5:00 PM (Last Order at 4:00 PM) and is closed on Wednesdays. For reservations or inquiries, feel free to call 050-1743-2539 or check our official website or Instagram.

Join us for this special autumn experience and let your taste buds savor the flavors of the season!

About NAKED, INC.

Founded in 1997 by designer Ryotaro Muramatsu, NAKED, INC. is a creative company that emphasizes core creativity and total creation. With innovations across various fields, from art installations to immersive dining experiences, they are at the forefront of blending traditional culture with modern sensibilities.