#Japan #Italian Cuisine #Kichijoji #osechi #Primi Baci

Indulge in the Italian Premium Osechi by Primi Baci

As the New Year approaches, celebrate with a unique twist on tradition at Primi Baci, an Italian restaurant situated near Inokashira Park in Kichijoji. This year, they are presenting the Italian Premium Osechi, a carefully curated two-tiered selection of traditional New Year dishes reimagined with Italian influences. Available for limited pre-order starting October 14, 2025, this exceptional offering is designed for family gatherings, ensuring a festive celebration for all.

Reservations and Availability

Reservations for the Italian Premium Osechi will officially open on October 14 and will remain open until December 20, 2025. Only 30 sets will be available, elevating the dining experience with exclusivity. Primi Baci encourages guests to secure their order quickly, as this limited production ensures a truly unique culinary experience. Orders can be made in-store or via phone.

A Taste of Italy for the New Year

Head Chef Takashi Ugajin has meticulously selected high-quality ingredients for this special Osechi, which showcases the essence of Italian cuisine through a vibrant presentation. The Osechi is not just a meal; it’s a beautiful arrangement of flavors and textures that brings together the joyous spirit of New Year celebrations.

The two layers of dishes encapsulate a variety of gourmet offerings:

First Tier:

• - Steamed Abalone: A delicacy treasured in many cultures.
• - Daisen Chicken Galantina: A traditionally prepared dish that's both intricate and delightful.
• - Roasted Duck with Black Pepper: Infused with a hint of spice for a sophisticated flavor.
• - Smoked Salmon: Rich and savory, perfect for celebrating.
• - Capponata with Long-Shrimp: A Mediterranean classic with a twist.
• - Tomato and Mozzarella Salad: Freshness to balance rich flavors.
• - Homemade Pickles: A crunchy appetizer.
• - Assorted Olives: A nod to Italian culture.
• - Simmered Chestnuts: Sweet note to complement the savory dishes.

Second Tier:

• - Roast Beef from Japanese Wagyu Round: Tender, flavorful, and iconic.
• - Cheese Platter: A selection of rich cheeses.
• - Iberico Pork Tongue with Shiitake Terrine: Unique and decadent.
• - Herb-Boiled Shrimp: Fresh and aromatic.
• - Foie Gras and Fig Terrine: A luxurious combination.
• - Assorted Prosciutto and Salami: A staple in Italian culinary tradition.

Price and Pickup

The entire two-tier Osechi is priced at ¥35,000 (inclusive of tax) and is meant to serve 2 to 3 people. Customers can pick up their orders at the restaurant on December 30 or 31, 2025, between 11 AM and 5 PM. The Osechi is designed to be enjoyed in the warmth of your home, making it perfect for family gatherings and celebrations.

Located at 1-21-1 Minamimachi, Musashino City, on the second floor of the Inokashira Parkside Building, Primi Baci invites everyone to partake in this unique New Year offering.

Operating Hours

The restaurant serves lunch from 11:00 AM to 3:30 PM and dinner from 5:00 PM to 10:00 PM, providing a great atmosphere for a delightful dining experience at any time. For more information, visit their official website.

Embrace this New Year with the rich and vibrant tastes of Italy through Primi Baci’s exquisite Osechi, perfect for sharing with loved ones while creating cherished memories together.