#China #Hangzhou #Ashwagandha #Natural Field #Co-loading

Natural Field Unveils Groundbreaking Ashwagandha White Paper

Natural Field, a leader in botanical active ingredients and advanced liposomal delivery systems, has made waves in the nutritional industry with the release of its Ashwagandha white paper at the Very Food Innovation Conference 2025. This significant event took place in Hangzhou, China, where Natural Field not only shared its research findings but also gained recognition through multiple awards, solidifying its position as an innovator in functional nutrition.

Highlights of the Conference

The conference served as a platform for Natural Field's founder, Haiying Yang, to officially introduce the Ashwagandha white paper. This document compiles current global research on active components, offering insights into mechanisms, adaptogenic pathways, and market development. The comprehensive framework provided in the white paper caught the attention of various R&D institutions, brands, and functional food companies in attendance, showcasing Natural Field's commitment to advancing knowledge in the field.

In a specialized forum during the conference, Dr. Duan, the Director of Liposomal Technology at Natural Field, presented a technical session on liposomal delivery systems. He delved into the challenges of ingredient stability and absorption, providing cutting-edge data from ongoing technological research. Dr. Duan's presentation highlighted how the company's co-loading technology ensures coordinated encapsulation, improving administration efficiency.

Awards and Recognitions

Natural Field's innovative liposomal co-loading products did not go unnoticed. At the 2025 Very Food Awards, the company received significant accolades:

• - NF Co-loading® Liposomal Coenzyme Q10 (Raw Material) earned the Cardiovascular Health Award, acknowledging its potential in specific functional applications.
• - NF Co-loading® Liposomal Coenzyme Q10 (Capsule Finished Product) was honored with the Most Promising New Product Award, praised for its formulation design and application prospects.
• - Moreover, their Liposomal Co-loading Curcumin previously received the CPHI Natural Ingredients Application Innovation Gold Award 2025, further emphasizing the company’s milestones in high-efficiency delivery technology.

These recognition points affirm Natural Field's continuous efforts in expanding its contributions to the nutritional landscape and enhancing product efficacy.

Future Endeavors

The outcomes of this conference mark a pivotal moment for Natural Field, representing not just the publication of two technical reports but also the dissemination of updated research on liposomal technologies. The renewed industry recognition for Natural Field’s co-loading innovations sets the stage for future explorations in botanical active ingredients and advanced delivery systems. As the company looks to expand its research and collaborations globally, its commitment to pioneering effective functional products remains unwavering.

About Natural Field

Natural Field Co., Ltd. specializes in the research, development, and production of nutritional health ingredients, focusing on liposomal delivery technologies. With nearly 20 years in the industry, the company provides standardized raw materials, liposomal co-loading platforms, and integrated development services for global brands specializing in nutrition, beauty, and functional foods. Its innovations continuously aim to support partners in the quest for more effective functional solutions.