TO THE HERBSCAFE＆PASTA: A New Italian Concept in Osaka

A Fresh Taste of Italy in the Heart of Osaka

On December 5, 2025, a new culinary gem will debut in Osaka's underground shopping district, Diamo Osaka. Known for its exceptional Italian cuisine, the well-renowned chain "TO THE HERBS" is proudly introducing its newest venture - "TO THE HERBSCAFE＆PASTA". This vibrant cafe will feature homemade pasta and enticing desserts, transporting diners to Italy with each bite.

Founded in 1995, "TO THE HERBS" began as a pizzeria and pasta place with a mission to make herbs, cheese, and wine more accessible and delicious. This commitment to authenticity and quality continues in their latest endeavor, where guests can enjoy freshly made pasta and an array of sweets crafted right in-house. With its prime location linked to Osaka Station and various other train lines, it promises a perfect stop for both tourists and locals amid their shopping or sightseeing.

Handmade Fresh Pasta

Central to the cafe's menu is the freshly made pasta, produced daily from 100% Italian durum wheat flour and Okinawa's “Aguni salt”. This unique approach allows for a genuine Italian experience, with the pasta being meticulously crafted and matured, yielding a delightful chewy texture and rich flavor. Patrons can choose from two pasta styles - Linguine and Tagliatelle. The intimate dining experience is heightened as pasta is served in Mieken’s “Bankoyaki” clay pots, ensuring each dish remains perfectly hot until the last bite.

Parmesan Done Right

The culinary artistry continues with the cafe's commitment to high-quality cheeses. A key highlight is the DOP-certified Parmigiano Reggiano, aged for 24 months – a rarity that underscores the authenticity of Italian cheese-making. Guests can watch as their dishes, including the decadent "7 Cheese Carbonara" and rich "Parmigiano Cheese Risotto", are finished right at their table with freshly grated cheese, elevating the dining experience to new levels.

Irresistible Desserts

And for those with a sweet tooth, TO THE HERBSCAFE＆PASTA is sure not to disappoint! The dessert menu boasts a variety of treats, including fluffy pancakes baked upon order, fruit-filled parfaits, and tart creations utilizing the freshest seasonal ingredients. Among the limited-time offerings is an indulgent "Mont Blanc Brûlée Tart" made with the exquisite Silky Sweet sweet potatoes from Ibaraki's Yonekawa Farm, along with delightful options like "Custard Brûlée" and a “Brûlée Parfait”. This makes the cafe an ideal spot to unwind, whether for a casual brunch, a cozy lunch with friends, or dinner after a long day.

Restaurant Details

Name: TO THE HERBSCAFE＆PASTA
Opening Date: December 5, 2025
Operating Hours: 11:00 AM - 10:00 PM (Last Order: 9:00 PM)
Seating Capacity: 56 seats
Location: 1-1, Umeda, Kita-ku, Osaka, Underground Diamond Shopping Area, No. 5

A Taste of Italy Awaits

As TO THE HERBSCAFE＆PASTA gears up for a grand opening, it promises not only to be a dining location but a destination where Italian culinary traditions flourish in the heart of Osaka. With its unique offerings, inviting atmosphere, and strategic location, it's a must-visit for anyone in search of authentic Italian fare wrapped in a friendly café experience. Be sure to mark your calendars and head to TO THE HERBSCAFE＆PASTA for an unforgettable taste of Italy on December 5th!