#Japan #Osaka #Acecook #Miso Ramen #Crab Soy Sauce

Whole Crab Umami Crab Soy Sauce Miso Ramen Launch

Acecook Co., Ltd., based in Suita City, Osaka, is proud to announce the launch of its latest product: the "Whole Crab Umami Crab Soy Sauce Miso Ramen". This exciting new offering will be available nationwide starting November 17, 2025.

A Rich Winter Flavor

The new ramen is themed around the beloved winter delicacy, crab, and promises to deliver a rich and warming experience perfect for cold weather. By utilizing a special condiment called "Kanibishio" (crab soy sauce), which is made by fermenting and aging whole crabs, this dish embodies the deep umami flavor of crab combined with the savory taste of miso.

Key Features of the Product

1. Flavor Profile: The broth is a thick miso base that integrates the intense flavor of Kanibishio, resulting in a unique taste experience. This hearty broth is ideal for winter, providing warmth and satisfaction in every bowl.
2. Noodle Texture: The ramen features robust, thick-cut noodles that possess both springiness and smoothness. Designed to be perfectly seasoned, the noodles offer a delightful chewy texture that complements the rich broth.
3. Additional Ingredients: Enhancing the dish further, the ramen includes two types of fishcake (crab-flavored kamaboko and crab sticks) along with fresh scallions, creating a varied texture and flavor profile.
4. Appealing Packaging: The packaging prominently features the crab soy sauce to highlight the product’s distinctive qualities. The design includes enticing imagery that emphasizes the rich flavor, enticing customers to indulge in this winter treat.

Product Details

• - Product Name: Whole Crab Umami Crab Soy Sauce Miso Ramen
• - Release Date: November 17, 2025
• - Available Regions: Nationwide
• - Suggested Retail Price: 271 JPY (excluding tax)

As a tribute to seasonal tastes, this new ramen product allows consumers to fully enjoy the flavor and aroma of crab, capturing the essence of Japan's winter vegetables. The use of whole salted crab in the fermented condiment ensures a truly authentic taste experience.

This product aims to become a must-try dish during the colder months, appealing to ramen enthusiasts and crab lovers alike. As the temperature drops, this ramen promises to satisfy cravings for comforting and savory meals, making it a perfect choice to warm up on chilly days.

Conclusion

Get ready for a delicious culinary adventure with Acecook's Whole Crab Umami Crab Soy Sauce Miso Ramen. Mark your calendars for November 17, 2025, and prepare to savor a bowl of this unique winter delicacy!