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Introducing ‘Under The Sun’: A Summer Exclusive Espresso by Sarutahiko Coffee

Sarutahiko Coffee, renowned for its specialty coffee in Tokyo, has launched a limited edition espresso that captures the essence of summer. The Tokyo 'til Infinity 2025 Summer Limited Edition, themed ‘Under The Sun’, invigorates the coffee experience with flavors reminiscent of warm, sunny days. This unique blend is crafted in partnership with Monte Alegre Farm in Brazil, a pioneer in specialty coffee.

Crafting the Perfect Summer Espresso

The ‘Under The Sun’ espresso blend is not just a drink; it’s an experience curated through meticulous collaboration with coffee producers. Every aspect of its creation, from the selection of coffee varieties to the yeast used during fermentation, has been fine-tuned to perfection. Utilizing an anaerobic fermentation process, the beans are developed in an oxygen-deprived environment to bring forth fruity aromas and a complex palate.

Moreover, each year, Sarutahiko Coffee's buyers and baristas visit the farm to evaluate numerous samples, ensuring the highest quality is consistently achieved. The result is a coffee that boasts a rich body, with caramel-like sweetness and lingering notes reminiscent of apricot and marmalade.

A Summer Indulgence

The taste of this espresso truly shines when enjoyed as a café latte; you can practically feel the refreshment of orange caramel soft serve melting in your mouth. For those hot summer days, the cold ‘Lemon Americano’ – launching on July 1st – offers a delightful twist, adding a splash of lemon syrup for that quintessential summer zing.

In addition to the espresso itself, a range of recommended pairings is available, designed to enhance your tasting experience:

Recommended Pairings

• - Carrot Cake with Café Latte: Infused with homemade marmalade of Iyo orange and summer mikan, the carrot cake offers a delightful zing that complements the citrus notes of the café latte, creating a harmonious experience.

• - Almond Marble Chocolate Sable with Café Latte: Here, the refreshing orange flavor enhances the sweet almond profile, resulting in a captivating blend of flavors.

• - Coconut Sable with Café Latte: The flavors of orange caramel soft serve in the latte pair exquisitely with the sweet, nutty notes of coconut, offering a pleasantly balanced aroma.

• - Caramel Brownie with Lemon Americano: The sweet caramel of the brownie aligns perfectly with the bitterness of the coffee, while the acidity of the Lemon Americano adds a refreshing twist to this indulgent dessert.

• - Baked Cheesecake with Lemon Americano: The bright flavor of the Lemon Americano elevates the rich aromatic profile of the cheesecake, resulting in a truly sumptuous dessert experience.

About Monte Alegre Farm

Monte Alegre Farm, located in southeastern Brazil, is steeped in over 100 years of history and is a leader in the specialty coffee industry. Sarutahiko Coffee has been in partnership with this farm for five years, fostering a strong relationship. Besides coffee production, the farm also engages in growing sugarcane, corn, and livestock farming. Nestled at a relatively high altitude, it benefits from a stable climate, ideal for coffee cultivation.

The farm is also committed to sustainable agricultural practices. It employs solar panels for energy and repurposes coffee by-products, contributing to social responsibility and environmental conservation.

Experience the Joy of Coffee with Sarutahiko

Sarutahiko Coffee, based in Ebisu, Tokyo, is dedicated to the concept of