Authentic Uji Matcha from Yamaneen in Sugamo
Sugamo's renowned tea shop, Yamaneen, has launched a new product: premium Uji matcha powder, named "Miyako no Michi." This exquisite tea is crafted by dedicated tea masters who carefully select and prepare each leaf to ensure the highest quality and authentic flavor.
The Essence of Uji Matcha
Uji matcha holds a special place in Japanese tea culture, with a rich history and a tradition of excellence. The matcha is made from a type of green tea known as tencha, which is grown under shaded conditions to enhance its flavor and quality. The leaves are meticulously handpicked and processed without the rolling typically seen in other teas, allowing the unique characteristics of the leaf to shine.
The vibrant green color of the matcha is a testament to its quality, with a flavor profile that boasts a rich, smooth umami and a deep, pleasant harmony. This matcha is perfect for those who appreciate the subtleties in taste and is an ideal choice for both traditional tea ceremonies and casual enjoyment at home.
The History of Matcha Production
Historically, the storage and transport of tencha involved using jars, which would be kept in cool places during the summer months. A significant event in the tea ceremony calendar is the "Kuchikiri" which occurs in November. This ceremony marks the opening of these jars after a long wait, symbolizing anticipation and tradition. Nowadays, modern storage facilities ensure that tea leaves are kept at a consistent temperature year-round to preserve their freshness.
Matcha offers a unique drinking experience because it allows for the consumption of all the nutrients in the tea leaves, unlike traditionally steeped teas that only release soluble compounds. This means enjoying matcha provides a more complete intake of the beneficial components found in tea.
Preparing Your Matcha
Making matcha at home is easier than you think! Start by selecting high-quality matcha powder like Yamaneen's Uji matcha. Use a matcha bowl, whisk, and a tea scoop for the best results. Here's a simple method:
1. Measure about 1-2 teaspoons of matcha powder into your bowl.
2. Add about 70 ml of hot water (not boiling).
3. Use the whisk to blend the powder and water until frothy.
4. Enjoy your freshly prepared matcha!
About Yamaneen
Yamaneen, established over 60 years ago, is located in the heart of Sugamo and is well-loved by visitors exploring the area. Known for its commitment to quality, the shop offers a range of artisanal teas, health products, and delightful snacks, ensuring that everyone can appreciate the flavors of traditional Japanese tea.
Their goal is to deliver the warm, inviting atmosphere of Sugamo, bringing the best of Japanese tea culture to your home. For more details, visit their official website or check out their social media offerings.
Indulge in the rich flavors of Kyoto Uji matcha—experience the tradition and craftsmanship found in every bowl.