Sagamore Whiskey Debuts Its High Rye Straight Bourbon Nationwide

Discover Sagamore Whiskey's High Rye Straight Bourbon

Sagamore Whiskey, a distinguished name in the spirits sector, is set to unveil its High Rye Straight Bourbon on July 1st, 2026. This release marks a significant milestone for the Maryland-based distillery, reaffirming its commitment to innovation while steadfastly honoring local traditions.

A Unique Blend of Traditions

This High Rye Straight Bourbon draws inspiration from the legendary bourbon practices of Kentucky, seamlessly infused with the heritage of Maryland-style whiskey. With a mash bill designed specifically for flavor, it showcases a blend of 60% corn, 25% rye, and 15% malted rye. The whiskey is aged for six years in freshly charred American white oak barrels, resulting in an impressive profile, bottled at a robust 54% ABV.

Tasting Notes that Delight

The final product dazzles with its bright cinnamon color, inviting whiskey enthusiasts into a complex flavor experience. Aromas of dark brown sugar and grilled peaches waft gracefully, revealing a delightful hint of mixed berries. On tasting, the whiskey unfolds into layers of spiced vanilla and hazelnut toffee, harmoniously accompanied by dried fruits and a slight touch of orange peel. The lingering finish offers a beautiful blend of caramel sweetness, toasted nuts, and warming spices, making for an unforgettable pour.

The Legacy of Sagamore

Established in 2013, Sagamore Whiskey has played a crucial role in reviving Maryland's rich whiskey-making legacy. Before bourbon was popularized in Kentucky, Maryland was known for its exceptional rye whiskey as the local crops thrived. Sagamore embraces this storied past while looking toward the future with the opening of its cutting-edge distillery in 2017.

Ryan Norwood, Master Distiller at Sagamore Whiskey remarks, “This High Rye Straight Bourbon is a product we've been excited to introduce nationally. It delights both bourbon lovers and rye aficionados, delivering a unique and memorable experience.”

This release follows a highly successful limited run in the Baltimore region, where it garnered an impressive score of 91 points from Whisky Advocate.

The Sagamore Whiskey Reserve Series

The new bourbon joins Sagamore's Reserve Series, known for its high-quality expressions that highlight Maryland's distilling heritage. The bourbons within this series are characterized by careful barrel finishing techniques or unique aging processes that impart distinctive flavor profiles.

Sagamore Whiskey commits itself to creating the finest Maryland-style whiskey and believes the essence of this exceptional spirit lies in its relationships, from grain sourcing to production techniques emphasizing non-GMO grains.

With an accessible price point of $50, the High Rye Straight Bourbon will be available at select premium retailers and the Sagamore distillery in Baltimore. Whiskey lovers can anticipate its arrival at Total Wine and other leading stores shortly thereafter.

For all whiskey enthusiasts eager to experience this groundbreaking bourbon, more information can be found at SagamoreSpirit.com.

Experiencing Craftsmanship

Sagamore remains dedicated not only to crafting quality whiskey but also to cultivating an engaging whiskey culture. The distillery, located along Baltimore's vibrant waterfront, attracts about 40,000 visitors each year, showcasing the city's architectural beauty while sharing the history of American whiskey.

Sagamore's extensive portfolio has earned more than 200 international accolades, solidifying its stature in contemporary whiskey circles, further validating its mission to elevate Maryland-style whiskey. From small-batch rye to innovative limited releases, Sagamore continues to build on its foundational values of community, balance, and hospitality in every bottle that is crafted.