Spring Delights: Special Seasonal Parfaits at Strings Hotel Tokyo

Strings Hotel Tokyo Intercontinental, located on the 26th floor directly connected to Shinagawa Station, offers breathtaking views of the city and luxurious accommodations. Known for its exquisite seasonal menu, the Café & Bar Rhythmos is set to impress with two unique spring-themed parfaits starting from March 1st. These are not just desserts; they are masterpieces designed to capture the essence of the season.

The Allure of Cherry Blossom and Strawberry Parfaits

Beginning on March 1, these limited-time parfaits — "Sakura Strawberry" and "Strawberry Almond" — epitomize the delightful flavors of spring. The "Sakura Strawberry" features a harmonious blend of the gentle, floral notes of cherry blossoms paired with the tangy sweetness of ripe strawberries. In contrast, the "Strawberry Almond" offers a smooth almond cream accentuated by fresh strawberries, creating a sophisticated balance of flavors.

1. Sakura Strawberry Parfait

Dive into the vibrant layers of the "Sakura Strawberry" parfait, showcasing the essence of spring with its elegant presentation. Each bite reveals:

- Candy Garnish: Providing a delightful crunch, reminiscent of blooming cherry blossoms.
- Fresh Strawberries: A burst of juicy flavor that complements the delicate taste of sakura.
- Strawberry Ice Cream: Creamy and rich, it forms a sweet narrative with fresh ingredients.
- Sakura Vanilla Ice Cream: Soft twists of sakura flavor wrapped in velvety vanilla.
- Red Feuilletine: Adding a subtle texture, enhancing the dessert's complexity.
- Sakura Whipped Cream and Sakura Jelly create an ethereal finish that is both light and flavorful.

The artistry of the parfait culminates in the Sakura Strawberry Panna Cotta, crowned with fresh strawberries and a brilliant sakura jelly, ensuring a memorable conclusion to each indulgent spoonful.

2. Strawberry Almond Parfait

The "Strawberry Almond" parfait is a celebration of balance and elegance. With its sophisticated design, this parfait creates a beautiful dichotomy of flavors. The layers consist of:

- Candy: A modern twist that serves as a visual treat.
- Fresh Strawberries: Juicy and aromatic, central to the parfait.
- Almond Sorbet: A smooth, creamy consistency that harmonizes with the fruit.
- Strawberry Ice Cream: Complementing the almond’s richness with its refreshing taste.
- Pearl Crisps: Adding a delightful crunch and visual appeal.
- Whipped Cream and Almond Tofu maintain the parfait’s luxurious texture.

Every element is carefully arranged to create a contemporary masterpiece, ensuring that the combination of almond and strawberry delights the palate.

Event Details

- Availability: March 1, 2026 - April 30, 2026
- Location: Café & Bar Rhythmos (26th Floor)
- Hours: Open from 11:30 AM to 9:30 PM (Last Order)
- Pricing (tax included, service fee excluded):

- "Sakura Strawberry" & "Strawberry Almond": ¥4,180 each
- Duo Parfait: ¥7,700

- Optional Upgrades: Colorful Mocktail, Drinks, and Truffle-flavored Fries available for an additional charge.

Conclusion

Experience the awakening of spring through these beautifully crafted parfaits at Strings Hotel Tokyo. Embrace the season with a delightful treat that captures both flavor and artistry against the backdrop of the city’s stunning skyline. Reservations can be made through the official hotel website or by calling their restaurant directly for a memorable spring experience.

For more information, visit their official website: Strings Hotel Tokyo or follow them on social media for updates on their seasonal offerings and events.

Official Instagram: @stringsintercontinentaltokyo

Official Facebook: STRINGSICTOKYO

Check out these seasonal delights as they offer just a glimpse of what awaits at this stunning hotel!