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RINGO's Autumn Delights: Sweet Potato and Chestnut Pies

As autumn descends, RINGO, the renowned custard apple pie specialty store, introduces its highly anticipated sweet potato series. For the 2026 season, RINGO is daringly leaving apples out of the equation, allowing customers to fully indulge in the rich flavors of sweet potatoes. Starting September 15, 2026, RINGO will be offering the freshly baked Custard Sweet Potato Pie, showcasing two varieties of sweet potatoes blended into a delightful treat.

Custard Sweet Potato Pie

The Custard Sweet Potato Pie features the tender texture of Naruto Kintoki sweet potatoes (79%) paired with the rich sweetness of Annouimo (21%). Baked within a crispy pastry, this pie promises a unique blend of flavors and textures that are perfect for autumn. Topped with creamy custard and enhanced with caramel and black sesame, this pie encapsulates the essence of the beloved as an autumn dessert.

Weekend Exclusive: Sweet Potato Butter Pie

In addition, RINGO is introducing a premium pie available only on weekends and holidays from October 9, 2026. The Custard Sweet Potato Butter Pie combines three varieties of sweet potatoes – Naruto Kintoki (59%), Annouimo (13%), and Beni Azuma (28%) – lavishly topped with butter for a decadent treat. This pie is an ideal reward for those who want to indulge after a busy week, so make sure to treat yourself! The sweet-salty combination makes it utterly irresistible.

Mont Blanc Custard Pie: A New Shape for Autumn

In a further twist, RINGO is debuting its first hand-held pie, the Mont Blanc Custard Pie, which features another autumn favorite: chestnuts. The pie is overflowing with smooth custard cream and rich chestnut flavor, crowned with chestnut puree and a whole sweet chestnut piece. The aesthetic appeal combined with flavors evokes the joy of experiencing fall in every bite.

The Mont Blanc Custard Pie will be available starting September 15, 2026, priced at 490 yen each. It’s perfect for those seeking a luxurious yet convenient autumn treat.

Collect Rewards with Every Purchase!

To sweeten the deal, RINGO is launching a special stamp card campaign for buyers of the seasonal pies from September 15 to November 30, 2026. Customers who purchase specific pies will receive stamp cards, and collecting all needed stamps will earn them a complimentary Original Custard Apple Pie. It's a fantastic opportunity and a fun way to indulge in these seasonal delights while also getting rewarded!

About RINGO

Established in 2013 by BAKE INC., RINGO focuses on delivering the freshest baked goods made from carefully selected ingredients. With a commitment to quality and customer satisfaction, RINGO continues to innovate and create mouthwatering treats that bring joy to their patrons year after year.

Enjoy this autumn with RINGO’s delightful offerings that highlight the season’s best flavors. Don't miss out on enjoying these seasonal very special pies before they are gone!