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Exciting News from BLANCA Azabudai Hills Popup Shop

The much-loved BLANCA Azabudai Hills Popup Shop is thrilled to announce its extension until the end of September! Following the overwhelming success since its opening, this limited-time venue has quickly become a top destination for food lovers. Originally launched on June 1, 2025, the shop has achieved remarkable sales, reaching a staggering 15,000 crepes in just two months, despite little advertising. This surge in popularity is largely thanks to social media buzz and features in various media outlets.

As part of this much-anticipated extension, BLANCA will introduce a fresh menu starting from July 4, 2025. Highlights include the brand-new Basil Tomato & Cheese Crepe and the tantalizing BLANCA CHEESE CREPE with Gelato — a refreshing treat perfect for summer.

New Menu Items

BLANCA CHEESE CREPE × GELATO

• - Price: 1,630 yen (tax included: 1,793 yen)

This innovative offering marks BLANCA's first foray into homemade gelato, developed in collaboration with top pastry chef Shohei Masuga, known for his work with the famous chocolate and ice cream shop teal and the cacao laboratory nib. The gelato options include three delightful flavors:

• - Milk: Rich and creamy, made with low-temperature pasteurized milk.
• - Mango: A fresh and smooth experience, enhanced with a hint of orange.
• - Pistachio: Luxuriously made with two types of pistachios for a roasted flavor.

Customers can choose to indulge further with a double gelato option for just an extra 727 yen (800 yen tax included).

Basil Tomato & Cheese Crepe

• - Price: 1,260 yen (tax included: 1,360 yen)

Perfect for a summer brunch, this savory crepe combines fresh basil, homemade sun-dried tomatoes, and BLANCA's signature cream cheese, providing a delicious balance of natural sweetness and richness.

Spanish Beer to Compliment

Responding to customer feedback, the shop will also serve Estrella Galicia 1906 Reserva, a wonderful Spanish craft beer, priced at 990 yen (tax included: 1,089 yen).

Popup Shop Details

• - Location: Azabudai Hills, Tokyo (106-0041 Minato, Azabudai 1-2-4, Garden Plaza C, Block B2E)
• - Business Hours: 11:00 AM – 8:00 PM
• - Closed: July 1 - July 3, 2025, for store maintenance.

The popup shop offers a unique dining experience that fuses traditional Japanese and Spanish culinary influences. Under the guidance of renowned chef Tetsuo Azuma, who is acclaimed for his Michelin-starred Spanish restaurant aca’, the BLANCA brand showcases artisanal food craftsmanship emphasizing the elements of char and depth that create an unforgettable dessert experience.

Delicious Premise

BLANCA takes pride in its handmade artisan preparation, dedicating attention to every crepe from cooking to packaging. The concept revolves around the joy of inducing a premium taste into everyday life, making it accessible for customers to enjoy delightful and unique dessert experiences that are different from the ordinary.

Stay connected with BLANCA through their official Instagram @blanca_cheesecake and website blanca-cheesecake.com for the latest updates!

Don't miss this opportunity to experience the innovative and mouthwatering offerings of BLANCA. Whether you are a repeat visitor or new to this gourmet haven, you will surely find something to tantalize your taste buds this summer!