Indulge in Autumn Delicacies at Hotel Emisia Tokyo Tachikawa's Sky Restaurant

Experience Autumn's Bounty at Sky Restaurant Hareas

This September, Hotel Emisia Tokyo Tachikawa introduces a special seasonal lunch buffet at its exquisite Sky Restaurant Hareas. Located on the top floor of the hotel and just a two-minute walk from Tachikawa Station, this restaurant promises a breathtaking view alongside a delightful culinary experience. Guests can indulge in a variety of autumn flavors with a focus on fresh, local ingredients, ranging from appetizers to desserts.

Seasonal Menu Highlights

As you enter the buffet, prepare your palate for a rich selection of seasonal dishes that celebrate the essence of autumn. Here are some highlights:

- Appetizers: Begin with the smoky delight of Grilled Bonito Carpaccio or savor the Miso-marinated Boiled Pork. The Mushroom and Salmon Marinade perfectly combines the earthy flavors of fall.
- Pasta: The Bacon and Mushroom Cream Penne offers a creamy texture that will surely satisfy.
- Soup: Taste the sweetness of the Pumpkin Soup, a seasonal favorite.
- Main Courses: Featuring a variety of choices, such as Salt Fermented Pork Shoulder Steak with Shariapin Sauce, Paella bursting with seafood flavors, and a rich Beef Stroganoff.
- Chinese Dishes: Enjoy Cold Shrimp with Salt Ferment, Spicy Shrimp, and a variety of Dim Sum.
- Desserts: The dessert station will boast a selection of delights, including Baked Cheesecake, Chocolate Roll Cake, and a delightful Sweet Potato Cake from Amunou.

A Sweet Autumn Treat

The dessert offerings are particularly enticing, showcasing seasonal fruits and ingredients that captivate both the eye and palate. Try the Apple Chiboust, perfectly caramelized and infused with the aroma of fresh apples, and the Pear Tart which brings a refined sweetness that signals the arrival of fall. Other delights include the Soft Baked Cheesecake and the indulgent Chocolate Roll Cake, each adding to the robust selection of sweets.

Timeless Classics to Enjoy

While the seasonal offerings are exceptional, Hareas also features perennial favorites that patrons return to time and again. Among these is the restaurant's signature Roast Beef, meticulously cooked at low temperatures to ensure a tender bite filled with natural flavors. The Cheese Risotto, rich with a blend of Cream Cheese and Parmesan, is another must-try for cheese enthusiasts. And don't miss out on the iconic French Toast with Black Honey and Kinako, a perfect blend of crispy and fluffy textures.

Reserve Your Table Today

The lunch buffet at Sky Restaurant Hareas operates from 11 AM to 3 PM, and reservations are highly recommended due to its popularity. The prices are as follows:

- Weekdays: Adults ¥2980, Children ¥1980
- Weekends and Holidays: Adults ¥3380, Children ¥2230

All prices include tax and service charges, and there's an option for extended dining time for those wishing to linger longer over their meal.

About Hotel Emisia Tokyo Tachikawa

Located conveniently in Tachikawa, the hotel boasts 251 guest rooms and a variety of on-site facilities including dining options, event spaces, and accommodation. For more details about the hotel and reservations, visit Hotel Emisia's Official Site.

Embrace the flavors of fall and treat yourself to an unforgettable lunch at Sky Restaurant Hareas, where autumn ingredients come to life!