#Japan #Tokyo #Akasaka #Dassai #Tamasuke

Experience the Art of Pairing at Tamasuke

On September 26, 2026, the unique hybrid izakaya Tamasuke, known for melding the culinary cultures of Osaka’s okonomiyaki and Hakata’s renowned udon, will host a special one-night event titled Tamasuke x Dassai. This exclusive evening will celebrate Japan's esteemed sake, Dassai.

A Night of Culinary Excellence

At this event, guests can expect a memorable evening of gourmet food paired with Dassai sake, which enjoys great popularity both domestically and internationally. The pairing will feature five exclusive dishes crafted specifically for the event, ensuring a harmonious balance of flavors that showcases both the delicious cuisine and the refined notes of the sake.

Meet the Craftsmanship Behind Dassai

Adding a personal touch to the dining experience, two brewers from the Dassai sake brewery will be present throughout the event, providing insights into their craft and sharing the stories behind their beloved sake. Attendees can engage with the brewers, learning the intricacies of sake production while enjoying thoughtfully curated food pairings.

This interactive experience promises to delight both sake aficionados and culinary enthusiasts alike, creating a memorable evening that emphasizes the rich traditions of Japanese food and drink.

Event Details

• - Date: September 26, 2026 (Saturday)
• - Sessions:

- Session 1: 16:00 - 18:00
- Session 2: 19:00 - 21:00

• - Capacity: 30 guests per session (Total: 60 guests)
• - Participation Fee: 8,800 yen (tax included, includes five dishes and Daher sake pairings)
• - Reservation Required: Limited spots available, so early booking is encouraged.

Exclusive Menu Highlights

During the event, guests can savor five specially crafted dishes, each perfectly paired with a selection of Dassai sake:

1. Shrimp and Avocado Tempura with Dassai Junmai Daiginjo 45 Nigori Sparkling
A delightful combination of shrimp, avocado, and Camembert, battered and fried, served with a unique ‘eatable okonomiyaki sauce’. This dish pairs beautifully with the sparkling Dassai sake, bringing out the inherent flavors of both.

2. Star-Quality Sesame Kinmedai with Dassai Junmai Daiginjo 45
This unique take on Tamasuke’s signature sesame kinmedai features jelly infused with Dassai 45’s umami, creating a new pairing experience that highlights the exceptional flavors of both the dish and the sake.

3. Chilled Satoimo and Scallops with Grilled Mentaiko and Dassai Junmai Daiginjo 39
This cool plate combines sweet satoimo and tender scallops topped with grilled mentaiko, finishing off with a touch of yuzu zest, creating a delicate and fresh experience that complements the sake.

4. Fig White Miso with Dassai Junmai Daiginjo 23
Autumn figs are combined with white miso tofu and aged prosciutto, accented with cashew nuts, ensuring a perfect blend of flavors that harmoniously match the nuanced taste of Dassai.

5. Sake-Kasu Yaki Udon with Dassai Shochu
This dish features Tamasuke's famous sizzling yaki udon with beef offal, enhanced by the addition of sake-kasu, paired with Dassai shochu for a cohesive flavor experience.

Venue Information

• - Location: Tamasuke, 2-17-22 Akasaka, Minato, Tokyo
• - Access: Directly connected to Tameike-Sanno Station via Tokyo Metro Ginza and Namboku Lines
• - Operating Hours: 11:00 - 23:00 (Food L.O. 22:00, Drink L.O. 22:30, Lunch L.O. 14:00)
• - Closed: Saturdays, Sundays, and Holidays
• - Capacity: 85 seats
• - Instagram: Tamasuke Tokyo

With a concept of “No Need for Hopping, Just Settle In”, Tamasuke aims to be the perfect spot for people working in Akasaka, offering a variety of culinary experiences from udon lunches to indulgent dinner options featuring steel-grilled dishes and delectable drinks. This exclusive event promises to leave a lasting impression on all attendees.