Creating the Future
2025-06-25 04:55:16

Creating the Future of Gusto: Skylarc Holdings and QON Launch Online Community

A New Era for Gusto: The Launch of an Online Community



Skylarc Holdings, based in Musashino, Tokyo, and QON, headquartered in Minato, Tokyo, have partnered to introduce "Let's Eat Out!" - an official online community for the family restaurant Gusto. The platform was launched on June 24, 2025, amidst a rapidly changing dining landscape shaped by health trends, lifestyle diversity, and increasing demands for cost-performance in the restaurant industry.

The essence of "Let's Eat Out!" is to serve as an open forum where patrons can freely discuss anything related to dining out. The community is completely free to join, welcoming not only regular visitors of Gusto but anyone who enjoys dining out. Participants can share insights and feelings about dining and connect their thoughts to the future of Gusto, aiming to foster a fresh dining experience and innovative values in the restaurant sector through diverse perspectives gathered from the community.

Voices from the Staff


The staff at Gusto have expressed their thoughts on the motivations behind the community's establishment. They state:

"Hello from Gusto! Thank you for showing interest in 'Let's Eat Out!' We believe that dining out is about much more than just eating; it encompasses the joy and allure of shared moments with others or even a time of solitude that offers comfort. Our goal is to create a space where these feelings can be shared. We want to be a natural option for your dining choices, ensuring that you think, 'Let's go to Gusto today.' Please feel free to share your dining experiences with us!"


Discovering the Value of Dining Out


Skylarc and QON intend to reaffirm the value of dining out through interaction with fans in the new community. Whether it's enjoying family time, frequent conversations with friends, or indulging in solitary relaxation, dining offers everyone a unique richness. By reconnecting on these elements of dining, they hope to incorporate the insights and voices gathered from the community into future services and store development.

For those interested in the new community, you can find it at the following link: Let's Eat Out!

A Community of Connections
The "Let's Eat Out!" initiative also belongs to the broader context of the "Kizuna" community, launched by QON in January 2020. This platform has attracted over 200,000 participants from more than 70 companies and municipalities, forming a community that focuses on connection through shared experiences. This initiative has led to collaborative projects and events derived from consumer feedback, reinforcing the relationship between businesses and consumers.

About Skylarc Holdings


Skylarc Holdings is a leading restaurant chain, operating more than 3,000 establishments worldwide, including well-known brands such as Gusto, Bamiyan, and Shabuyo. Founded in 1970 with the opening of its first family restaurant, the company has committed to enhancing daily life through food, continuously adapting to provide evolving values in a changing environment.

  • - Company Name: Skylarc Holdings, Inc.
  • - Founded: 1962
  • - CEO: Shin Tani, Chairman & CEO; Minoru Kanaya, President & COO
  • - Business Operations: Restaurant operations, delivery, and takeout services
  • - Website: Skylarc Holdings

About QON


QON specializes in creating and managing online communities connecting companies, local governments, and consumers. Established in 1996, QON has built over 300 fan communities, utilizing advanced data science and patented technologies to foster relationships and aid in sustainable development.

  • - Company Name: QON Inc. (formerly known as Aveck Research Institute)
  • - Founded: 1996
  • - CEO: Takeda Takashi
  • - Business Operations: Community building, management, and consulting
  • - Website: QON

Conclusion


With the introduction of "Let's Eat Out!" Skylarc Holdings and QON are paving the way for innovative dining discussions and new experiences at Gusto. As these companies embrace the changing dynamics of the dining industry, they invite everyone to partake in this enriching and interactive communal journey.


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