Delicious Curry Fair at Ekute Stores to Recharge Your Summer Vigor

Curry Fair at Ekute Stores

As the summer heat lingers, Ekute is kicking off a delightful Curry Fair to recharge your spirits! From August 18 to September 11, Ekute Shinagawa will host "Curry Week," while Ekute Akihabara, Ekute Edition Ochanomizu, and Marche Ekute Kanda Manseibashi will participate in the "Ekute Curry Fest" from August 18 to September 15. Get ready for an explosion of delicious curries!

Ekute Shinagawa offers a range of mouthwatering dishes from traditional Indian curry to innovative twists you can enjoy anywhere. Savor curated selections like the "Inviting Lamb Keema Curry" priced at 1,480 yen, featuring rich lamb complemented by blueberries, and intricately spiced with seven types of spices and coriander for a truly sensory experience.

For those looking for a fusion of flavors, don't miss the "Indian Chicken Katsu Curry" for 1,500 yen, which beautifully pairs spiced chicken cutlet with luscious butter chicken or spicy chicken curry. Or, try the unique "Chicken Nanban Curry" at 1,200 yen, where juicy chicken thigh meets tangy tartar sauce in a comforting curry blend.

Moreover, exclusive to Ekute Shinagawa, venture into unique treats like "Chicken Curry Inari" (270 yen), where fresh inari sushi is topped with flavorful chicken curry and finished with parsley for an added touch.

Other exciting offerings include the "Massaman Curry Rice Ball" (300 yen), a delightful Thai-inspired blend as well as the "Mascarpone and Keema Curry Sandwich" (604 yen), featuring creamy mascarpone mixed with zesty keema curry in limited daily batches.

Explore the Curry Craze at Other Ekute Locations

The Kanda Area is renowned as a fierce curry battleground — with a plethora of shops dishing out delicious curry dishes. The newly opened Ekute Akihabara and the Ekute Edition Ochanomizu offer equally tempting selections. This is your chance to try unique items such as the "Tokyo Fluffy Dorayaki" (380 yen), filled with spiced tandoori chicken-flavored curry that’s perfect for a summer snack or light meal.

For a heartier option, check out the "Kaosoi Chiang Mai Curry Ramen" (1,400 yen) at the Thai Cuisine Research Institute in Ekute Akihabara. This delightful dish features rich curry ramen swimming in a coconut milk base, providing a refreshing twist on a classic, with adjustable heat levels to cater to various tastes.

Also at the newly established Marche Ekute Kanda Manseibashi, indulge in the decadent "Coconut Milk Chicken Curry" (1,680 yen), crafted by culinary experts to maintain a light and flavorful profile while drawing out the flavors of the spices inherent in the dish.

Whether you crave traditional Indian flavors or experimental takes on curry, the Ekute Curry Fair promises to be an unmissable event for curry enthusiasts and those looking to experience the best of summer culinary delights in this vibrant location. Join the fun and discover your new favorite curry today!

Stay tuned for further offerings and make sure to enjoy this festival dedicated to one of summer's hottest dishes. Your summer spice adventure awaits!