A Taste of Autumn at InterContinental Tokyo Bay
The InterContinental Tokyo Bay is set to enchant dessert lovers with its
Autumn Sweets Collection Buffet, launching from September 1st at the Chef's Live Kitchen. This seasonal buffet promises a delightful array of sweets featuring the
Shine Muscat grape and rich chestnuts, showcasing the best flavors of autumn.
A Feast for the Senses
At the heart of this buffet is the luxurious offering of unlimited
Shine Muscat, celebrated for its juicy sweetness and beautiful appearance. Guests are also treated to the
Mont Blanc parfait, skillfully prepared right before their eyes, creating not just a meal but an experience.
The dessert lineup includes a variety of delectable treats like a shiny tart filled with
Shine Muscat, light and fluffy sponge cakes, and smooth
rare cheese cakes. The buffet embraces the autumn harvest with numerous chestnut-based confections. Savor the crunchy chestnut pie adorned with generous chunks of chestnuts, the light
Western-style Mont Blanc cake,
caramel and chestnut mousse, and a rich matcha opera cake topped with
chestnut. Each dish highlights the unique flavors of the season.
Weekend Highlights
For those dining on weekdays, there's an exclusive pumpkin pudding served in an adorable jack-o'-lantern container, making for a whimsical presentation and a fun treat for all ages. This special dish adds an element of surprise and delight to the buffet, making it even more memorable.
Additionally, each guest will kick off their buffet experience with a
caramel chiffon cake, adding a touch of elegance to the meal.
Lighter Fare and Beverage Selection
The buffet also offers around 15 varieties of light meals, including the famously crispy
paripari chicken, daily special curries crafted by the chef, colorful salads, and an exciting cheese cutting service. Guests can enjoy customized sodas with a selection of syrups among approximately 30 drink options available.
This autumn buffet is all about experiencing the visually stunning
Shine Muscat and the rich, warm flavors of chestnuts in every dessert.
Event Details
- - Dates: September 1, 2025 - November 9, 2025
- - Location: Chef's Live Kitchen, 3rd Floor
- - Time: 3:00 PM - 4:45 PM (Last Orders: 4:30 PM)
- - Pricing (Tax Included, 15% Service Charge Additional):
- Weekdays: Adults ¥4,730, Children ¥2,200
- Weekends and Holidays: Adults ¥5,500, Children ¥2,200
For reservations, please contact: 03-5404-2222 (main line). More details can be found on the
InterContinental Tokyo official website
Conclusion
Don't miss out on this wonderful opportunity to immerse yourself in the flavors of the season at the Chef's Live Kitchen. Come and enjoy an enchanting buffet that celebrates the beauty of autumn with every delightful bite!
The Chef's Live Kitchen offers a unique dining experience focusing on fresh, healthy, and beautifully crafted dishes. The concept is to create memorable moments with exquisite food that reflects the dynamic spirit of culinary art. Whether you're celebrating a special occasion or simply indulging in good food, the ambiance at Chef's Live Kitchen promises to make your dining experience truly unforgettable.
About InterContinental Tokyo Bay
Renowned as a prominent luxury hotel in Japan, the InterContinental Tokyo Bay provides breathtaking views of both Tokyo Bay and the iconic Rainbow Bridge. The hotel features a variety of dining options with diverse cuisines, making it a perfect destination for both business and leisure travelers. Experience the best that Japan has to offer in luxury accommodations and hospitality at InterContinental Tokyo Bay.