#Norway #Desert Control #Liquid Natural Clay #UN World Food Programme #Sandnes

Desert Control's Groundbreaking Partnership with the UN World Food Programme

Desert Control AS, a prominent player in soil and water conservation technology, has marked a significant milestone by being selected to participate in the UN World Food Programme's Innovation Accelerator. This initiative aims to combat food insecurity through innovative solutions. The project will introduce Desert Control's pioneering Liquid Natural Clay (LNC) technology in Iraq, focusing on improving agricultural practices amid challenging desert conditions.

About the Initiative

The six-month pilot project is backed by a grant from the WFP Innovation Accelerator. Desert Control will collaborate closely with Soyl—formerly known as Mawarid Desert Control—and the WFP Iraq Country Office. The primary goal is to enhance sustainable food production while efficiently managing water resources. The trial will be conducted at a location managed by Iraq’s Ministry of Agriculture, specifically the Department of Forestry and Combating Desertification.

During this initiative, LNC technology will be tested for its effectiveness in improving soil health, reducing water usage, and converting arid land into fertile areas suitable for cultivating valuable crops. The focus is on expanding agricultural capacity in a region grappling with severe challenges such as drought and desertification, which threaten food production and local livelihoods.

The Impact of Climate Change

As expressed by Ole Kristian Sivertsen, the CEO of Desert Control, Iraq faces critical environmental issues, including water scarcity and desertification, severely affecting its agricultural output. By joining the WFP Innovation Accelerator Programme, Desert Control aims to create a model for drought resilience and promote sustainable agricultural practices. This strategic approach not only addresses immediate food security but also empowers communities to manage their ecological resources more effectively.

The partnership with the WFP marks a significant effort to combat the root causes of food insecurity, aligning with the United Nations' Sustainable Development Goal of eradicating hunger. The WFP Innovation Accelerator provides vital support, including initial funding and access to expert networks, allowing Desert Control to leverage its innovative technology.

Aimed Outcomes

The project will evaluate the effectiveness of LNC technology against control areas, monitoring agricultural performance through various metrics. These will include reduced water consumption, improved survival rates of crops such as olive trees and pistachios, and overall enhancements to plant and ecosystem health.

This initiative is a breakthrough in transforming marginal lands and sandy soils into productive agricultural zones, contributing significantly to local and global food security efforts. The overarching mission is simple yet profound: healthy soil leads to healthier plants, lessening the strain on natural resources and ultimately supporting the health of both people and the planet.

Conclusion

The collaboration between Desert Control, WFP, and Soyl is positioned to pave the way for sustainable agricultural practices in arid regions. As the world faces escalating crises around food availability and climate change, such innovative partnerships are essential. This initiative not only aims to make arid lands productive again but also to serve as a blueprint for future solutions to global hunger. Desert Control's commitment to environmental sustainability and resource conservation is driving meaningful change, illustrating the potential of innovative technologies in shaping a more food-secure world.

For further updates on this project and its impact, stay tuned for more information from Desert Control and the WFP.