#Japan #Tokyo #Wellness Dining #osechi #Soft Osechi

Wellness Dining Introduces Soft Osechi for 2026

Wellness Dining, based in Sumida, Tokyo, has taken a significant step forward for the upcoming New Year with the launch of its new soft osechi offerings. Named the "Yasashii Osechi" and "Mousse Osechi," these two kinds of osechi celebrate the tradition of New Year’s dishes while catering to those with difficulty in chewing and swallowing. Starting from September 2, 2025, customers can compete for this innovative dining experience by making reservations for these unique dishes.

The company has previously focused on developing osechi meals for individuals with dietary restrictions due to health conditions such as kidney disease, diabetes, and hypertension. Their specialty in providing nutritional meals has helped countless individuals enjoy a traditionally festive meal without compromising their health needs. However, feedback from customers indicated a demand for softened meal options, leading to the creation of a more inclusive product. Many voiced their desires for a softer representation of osechi, noting that facing the table with family while having to watch others enjoy meals can be disheartening and isolating.

To solve these concerns, Wellness Dining applied its expertise in soft meal delivery under the guidance of certified nutritionists to create a special collection of osechi meals that ensure both safety and enjoyment for all ages, especially the elderly and those needing softer textures.

Features of Yasashii Osechi

The Yasashii Osechi stands out with its vibrant, festive appearance akin to traditional osechi. Through meticulous preparation, it offers a delightful balance of softness and visual appeal:

• - Vegetables and Ingredients: The various cooked vegetables, such as simmered root vegetables and soft anago wrapped with gobo, are simmered in broth to achieve a texture easy enough to be sliced with chopsticks.
• - Colorful Rolls: The chicken and vegetable tricolor rolls incorporate ground ingredients to create a texture that easily dissolves in the mouth, enhancing the eating experience without any risk.
• - Tender Grilled Fish: The grilled yellowtail is cooked at low temperatures, keeping moisture intact for a juicy, smooth bite.

Discover the Mousse Osechi

The Mousse Osechi brings a new dimension with a texture that can be easily mashed using the tongue. Each dish caters to the palate while ensuring maximum flavor delivery:

• - Tamari Sushi: This sushi variation retains the essence of rice grains but reformulates it into a mousse-like sensation, offering an aromatic and tangy delight that highlights various ingredients.
• - Simmered Dishes: With umami-packed broth, the simmered dishes guarantee a comforting burst of flavors with every bite.
• - Namasu: Carefully adjusted for reduced acidity, this dish is designed specifically for those prone to choking, allowing for a safe yet enjoyable experience.

Both options ensure that individuals can indulge in celebratory meals without compromising texture or flavor, proving that joy and festivity can mirror traditional meals.

A Warm Welcome to the New Year

The New Year’s dining table is a cherished time for everyone. Sharing delectable dishes with family members fosters joy and warmth during this season. However, for those with chewing and swallowing challenges, typical osechi meals can present a hurdle, adding extra stress to caregivers preparing nutritious meals. Wellness Dining aims to alleviate this pressure by ensuring that everyone, regardless of dietary needs or physical constraints, can enjoy the festivities together.

Their new offerings not only aim to provide joy and a sense of belonging to those who might otherwise face challenges at the dining table but also offer peace of mind to families as they share these special moments. With the effort of maintaining an inviting presentation alongside flavorful yet safe options, Wellness Dining hopes to transform the New Year celebration into a memorable gathering for all.

Product Details

• - Reservation Period: September 2, 2025, to December 16, 2025 10:00 AM (until sold out).
• - Early Reservation Discount: Orders placed from September 2, 2025, to November 4, 2025, 9:59 AM will enjoy a 10% discount.

The Yasashii Osechi is available starting at ¥9,360 (excluding tax) during the early reservation period. The Mousse Osechi starts at ¥8,460 (excluding tax) during the same early period, making it both a delicious and economical choice.

About Wellness Dining

Wellness Dining endorses the philosophy of being a warm support team for health, driven by the ideal of putting health at the forefront of culinary enjoyment. With registered dieticians involved in meal planning, they are devoted to ensuring nutritional needs are met while promoting a positive approach to food. Offering comprehensive support beyond just meal delivery, the organization strives to be the leading nutritional consultation service in Japan.

For more information about the company and their services, visit their official site at Wellness Dining Official.