#Japan #Tokyo #Mother's Day #Series the Sky #Brand Bank

Celebrate Mother's Day at Series the Sky

Located on the 31st floor of Tokyo Solamachi, the Chinese restaurant Series the Sky is set to begin reservations for their Mother's Day special course starting April 15, 2025. This unique dining experience is designed to express gratitude to mothers, featuring an exquisite menu ideal for this special occasion, with an option to include a personalized dessert plate adorned with heartfelt messages.

Having earned a Michelin star for five consecutive years, Series the Sky is the second establishment in the renowned Series brand. It offers breathtaking views of Tokyo Skytree alongside traditional and contemporary Chinese culinary creations that have received rave reviews.

As part of the Mother's Day special course, guests can enjoy both lunch and dinner options. Each course includes a complimentary sparkling wine (which can be substituted for a non-alcoholic option), and diners are assured of window-side seating with panoramic views of the city. To top off the meal, a special dessert plate with a personalized message will be presented.

Mother’s Day Special Course Overview

• - Offering Period: May 1, 2025 – May 31, 2025
• - Lunch (11:00 AM – 3:00 PM)

- Anniversary Lunch Course - Premium: ¥10,000 (tax included)
- Dishes include jellyfish with yuzu, poached shrimp, A-5 wagyu sirloin, a selection of three dim sum, a Shingen chicken wing with foie gras, Peking duck, Cantonese-style napa cabbage, two varieties of shrimp, sweet and sour pork with red wine and black vinegar, shark fin rice cooked in a clay pot, Series-style dan tantan noodles, and a personalized anniversary plate.

• - Dinner (5:00 PM – 11:00 PM)

- Dinner Anniversary Course - Signature: ¥15,000 (tax included)
- Featuring similar exquisite dishes along with shark fin soup dumplings and filet mignon with black pepper.
- Dinner Anniversary Course - Premium: ¥24,000 (tax included)
- Includes additional highlights such as A-5 wagyu fillet cutlet sandwiches and shark fin with hairy crab rice cooked in a clay pot.

Every course is accompanied by sparkling wine, and guests can opt for an all-you-can-drink plan for an additional ¥3,200 (tax included), valid for two hours. There is also a kid-friendly menu available for ¥3,000 (tax included).

For those who desire a more private setting, the restaurant offers private rooms that can accommodate 2 to 8 guests. The opulently decorated interior, adorned with traditional Imari porcelain, creates a luxurious atmosphere that is perfect for significant celebrations like birthdays and anniversaries.

About Series the Sky

The establishment combines traditional Cantonese cooking techniques with spices learned from travels throughout Asia, including Hong Kong and Singapore. The restaurant has a spacious layout accommodating 72 diners, offering an extraordinary dining experience at 150 meters above ground.

Chef Introduction

Executive Chef Yuki Kaneko, a graduate of the Abeno Tsuji Culinary School, gained foundational skills at Japan's oldest Chinese restaurant, Heichinrou, and refined his art at the Michelin-starred SENSE at the Mandarin Oriental Tokyo. Under his leadership, Series has received acclaim, securing a Michelin star shortly after its opening.

Conclusion

Visitors are encouraged to enjoy an unforgettable experience at Series the Sky, where exceptional Chinese cuisine meets stunning views of Tokyo’s skyline. Secure your reservation for this unique Mother's Day experience beginning from April 15, 2025, at Series the Sky Reservation Site.

For more information, please visit their official website or follow them on Instagram.