Introducing Okuizumo NAORAI: A Unique Additon to Unnan City’s Local Tax Returns

Okuizumo NAORAI: A Unique Gift from Unnan City

In the charming city of Unnan, Shimane Prefecture, a new luxury gift brand, Okuizumo NAORAI, has entered the spotlight as part of the local tax return program. This initiative aims to promote regional produce while allowing residents and supporters to enjoy premium selections directly from the heart of Japan. On September 2025, this celebrated addition introduces a showcase of fine products, including the exquisite Okuizumo A5 Black Wagyu Roast Beef.

Okuizumo NAORAI Roast Beef

A Taste of Excellence: Okuizumo Wagyu

The star of Okuizumo NAORAI is undoubtedly its Black Wagyu, cultivated in the pristine nature of the Okuizumo region. Limited to just 200 head of cattle per year, this wagyu is known for its rich marbling, tender texture, and an incredibly sumptuous flavor that melts in your mouth. It has garnered national acclaim, having won prestigious awards at events like the Wagyu Olympics, showcasing the highest quality in Japanese beef.

Black Wagyu

As the brand's hallmark item, the Okuizumo NAORAI Roast Beef is an experience to savor. Wrapped in a delicate layer of juicy goodness, this is the ultimate indulgence, perfect for treating yourself or surprising a loved one with a remarkable gift. Each set includes a 550g block of Sirloin Roast Beef accompanied by the exquisite Yakumo Salt, sourced from pure waters in the area, elevating your dining experience.

The Perfect Gift for Every Occasion

Whether it’s a special gathering or simply treating yourself, the Okuizumo NAORAI products cater to a range of palates and occasions. Packaging can be customized, with options for traditional gift wrapping and personalized messages, making it ideal for anniversaries, holidays, or corporate gifting. Each dish is an ode to the culinary heritage and craftsmanship of Okuizumo, painstakingly cultivated and crafted to ensure each bite is memorable.

Gift Packaging

Additional Offerings from Okuizumo NAORAI

Not only does this brand feature luxurious roast beef, but it also boasts a diverse lineup of products:

- Yae Kasumi: 200g sliced roast beef and Yakumo salt for 67,000 yen.
- Shiun: 150g block roast beef with Yakumo salt for 44,000 yen.
- Hanakaze: a set of two varieties of roast beef with different cuts and Yakumo salt for 110,000 yen.

These offerings highlight the versatility and richness of Okuizumo’s culinary landscape, promising a feast for the senses no matter which selection you choose.

Yae Kasumi Offer

Discover More About Okuizumo NAORAI

With its roots steeped in over 560 years of tradition, Tanabe no Takumi Co., Ltd. operates this luxurious brand, aspiring to intertwine the rich cultural heritage of Shimane with modern culinary arts. The company was founded in April 2025, rooted in the legacy of Tatara Steelmaking, a critical aspect of Japan’s industrial history. This innovative approach aims to rejuvenate and promote local gastronomy and the spirit of connection that defines this region.

For those who wish to explore the entire lineup, online shopping options are available through various platforms including Rakuten and Furusato Choice, illustrating a commitment to accessibility and engagement with a wider audience.

To summarize, Okuizumo NAORAI is more than just a brand; it embodies the essence of Japanese culinary pride, offering unique gift experiences that celebrate culture, craft, and quality.

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For inquiries or collaboration opportunities, please contact Shiraishi at [email protected].

Whether as a treat for oneself or a delightful surprise for someone special, Okuizumo NAORAI is poised to redefine gourmet gifting in Japan, particularly from the scenic Unnan City.

Conclusion

The launch of Okuizumo NAORAI in unison with the hometown tax initiative marks a significant step towards celebrating unique regional offerings. This brand encapsulates tradition and innovation, delivering the luxurious experience of Okuizumo’s finest Wagyu right to your doorstep.