Hitonigiri: A New Culinary Gem in Asakusa
In the vibrant district of Asakusa, the newest addition to the culinary scene has arrived! Hitonigiri, known for its passion for creating the perfect onigiri, has opened its sixth location, emphasizing the use of 100% Uonuma Koshihikari rice. This rice, famous for its superior sweetness and flavor, combined with high-quality ingredients, promises a delightful experience for every customer.
A Commitment to Quality and Taste
Hitonigiri distinguishes itself through its meticulous attention to the quality of the ingredients. By using only Uonuma Koshihikari rice, which is harvested from the mountainous Uonuma region in Niigata, the onigiri are guaranteed to be bursting with natural sweetness. The rice is carefully wrapped in domestically sourced, mineral-rich salt and flavorful nori, ensuring that every bite offers a comforting taste experience.
Generous Portions for Satisfied Customers
One of the defining characteristics of Hitonigiri is the generous serving size of the fillings combined with the fluffy rice. Whether you’re someone who prefers a hearty meal or simply wants to indulge, the perfectly crafted onigiri will surely satisfy your appetite. Customers can enjoy the freshly made onigiri both in-store or take them home, making it an ideal choice for those on the go, as well as those wanting to enjoy a comforting meal at home.
Recommended Combination: Tonjiru Set
A highlight of the menu is the Tonjiru set, which allows you to select two onigiri from a choice of over 20 varieties. Priced at just 990 yen, this set comes with a hearty bowl of tonjiru—a comforting miso soup filled with tender pieces of pork and a mix of fresh vegetables, delivering a delicious burst of flavor. The combination of warm onigiri and comforting soup makes for a satisfying meal that warms both body and soul.
Popular Onigiri Varieties
Hitonigiri prides itself on its diverse selection of onigiri that caters to every palate. Among the most popular varieties are:
- - Grilled Silver Salmon: Perfectly grilled to enhance its natural sweetness and delicate flavor, the silver salmon onigiri is a top seller across generations.
- - Tuna Mayo: A timeless classic that has won the hearts of many, this simple yet deeply flavorful onigiri features creamy homemade tuna mayo.
- - Egg Yolk Soy Sauce Marinade: Rich and savory, the egg yolk marinated in soy sauce creates an unforgettable taste experience that pairs beautifully with rice.
- - Cream Cheese in Soy Sauce: This offering showcases the blend of Japanese umami with the creamy texture of cheese, creating a delightful experience on the palate.
- - Ebi Tempura: For those looking for a hearty option, this onigiri features succulent ebi tempura enveloped in crispy batter, providing an undeniable satisfying crunch.
Hitonigiri also offers specialty items available only at its Asakusa location, such as wagyu beef and eel onigiri, and traditional sweet rice cakes made with the same Uonuma Koshihikari rice.
A New Chapter in Asakusa
By choosing Asakusa as its newest location, Hitonigiri aims to immerse visitors in the cultural richness of Japan while providing a homemade comfort food experience. Asakusa is well-known for its bustling atmosphere and attracts numerous tourists, making it the perfect spot for people to enjoy warm, hand-crafted onigiri amidst their exploration of Japan’s treasures. Hitonigiri seeks to offer not just onigiri, but a heartfelt experience that reflects Japanese culinary culture.
As you wander through the enchanting streets of Asakusa, be sure to visit Hitonigiri Asakusa ROX2G store for a taste of authentic onigiri that feeds the soul.
Store Information
- - Store Name: Hitonigiri Asakusa ROX2G
- - Location: 1-24-1 Asakusa, Taito-ku, Tokyo, 111-0032, Japan
- - Business Hours: 10:00 AM - 9:00 PM (Last Order at 8:30 PM)
- - Access: 1 minute walk from Tsukuba Express Asakusa Station (A1 exit), 5 minutes from Tokyo Metro Ginza Line Tawaramachi Station, and 8 minutes from Tobu Skytree Line Asakusa Station.
Come drop by and enjoy the handcrafted taste of Hitonigiri!