#Japan #Tokyo #FANCL、Afternoon Tea、Ginza

Discover the Chestnut and Sweet Potato Afternoon Tea at FANCL

Starting September 16 until November 17, 2025, the renowned FANCL Restaurant, 創作料理 FANCL 令和本膳, located on the 9th floor of FANCL Ginza Square, will be offering an exclusive afternoon tea that highlights the rich flavors of seasonal chestnuts and sweet potatoes. This delightful experience is priced at 5,800 yen (tax included), requiring reservations for guests wishing to indulge in this unique culinary journey.

A Culinary Celebration of Seasonal Fruits

Crafted with passion by skilled chefs, this afternoon tea set celebrates the essence of the season with a variety of delicacies. Notably, guests will savor the chestnut pudding, which promises a rich chestnut flavor, alongside other sweet treats like chestnut and black bean jelly and sweet potato and chestnut green tea jelly. Each dessert is designed to evoke the heart of autumn through taste and presentation.

But it’s not just the sweets that impress; the menu also features savory items that showcase traditional Japanese cuisine. Dishes such as duck with matsutake mushrooms and sweet potato delicacies exemplify the creative flair that characterizes FANCL’s offerings.

A Choice of Teas to Complement Your Experience

To enhance the afternoon tea experience, patrons can choose from an assortment of 20 different teas, including five varieties of Japanese tea like matcha, sencha, and roasted rice tea, as well as an impressive selection of 15 caffeine-free options. Each tea can be enjoyed in unlimited refills, allowing guests to relax and savor the flavors fully in a tranquil, traditional setting.

For those with a penchant for innovative beverages, there’s also a seasonal drink option: chestnut-flavored soy milk café au lait, available either as an accompanying plan or for a standalone price of 1,400 yen.

Reservation Information

Reservations are essential to enjoy this limited-time offering. Guests can choose from three elegantly designed tea stands for a personalized touch, with options available on FANCL’s official site. The tea stands are a reflection of a warm wooden aesthetic combined with modern design inspirations, ensuring that each visual element enhances the overall experience.

• - Official reservation link: FANCL Reservation
• - Reservation for other gourmet sites: One Harmony and OZ Mall offer the choice of the spiral wooden tea stand as well.

Menu Highlights

• - Soup: Brown rice soup
• - Sweets:

- Chestnut caramelized pudding
- Sweet potato and chestnut green tea jelly
- Bite-sized sweet potato delicacy
- Baked sweet potato cookies
- Chestnut and black bean jelly

• - Appetizers:

- Duck sweet potato stew with matsutake
- Green tea cheese with prosciutto
- Chestnut glace with sea bream carpaccio

• - Main Dish:

- Salmon rice sushi with brown rice

• - Brown rice skons: Served with soy milk whipped cream, Ginza honey, and chestnut sweet potato paste

The Essence of FANCL Restaurant

Open since 2020, 創作料理 FANCL 令和本膳 offers diners a chance to experience seasonal ingredients through creative Japanese cuisine set in a serene environment. The restaurant prides itself on creating unique dishes that reflect the beauty of nature and the talent of its chefs, making it a must-visit spot in Tokyo.

Additional Information

• - Address: 5-8-16 Ginza, Chuo City, Tokyo, FANCL Ginza Square 9F
• - Contact: 03-3289-0722
• - Seating: 28 seats (one private room for 8)
• - Operating Hours:

- Lunch: 11:30 AM - 3:00 PM
- Tea: 2:00 PM - 5:00 PM
- Dinner: Weekdays 5:00 PM - 10:00 PM, Weekends 5:00 PM - 9:00 PM

• - Monthly Closures: One regular closure per month
• - Official Website: FANCL Restaurant
• - Social Media:** Follow them on Instagram for more updates and insights.

Join us for this seasonal afternoon tea and embrace the tranquility of traditional Japanese aesthetics fused with seasonal flavors, creating a delightful escape in the heart of Ginza.