OnePointOne and Willo's Remarkable Achievement
In a significant development for the agricultural sector, OnePointOne (OPO) has recently announced that its advanced indoor vertical farm located in Arizona has achieved organic certification. This achievement is a testament to the company's innovative farming practices that align with rigorous organic standards and assures consumers of the quality of its produce.
Willo, the consumer-oriented brand under OnePointOne, now holds a remarkable position as one of the few hydroponic vertical farming brands in the United States to offer certified organic produce. Commenting on this milestone, Sam Bertram, CEO and co-founder of both OnePointOne and Willo, emphasized the brand's commitment to delivering clean, safe, and nutritious food. He stated, "Organic certification is evidence of this commitment to do the right thing by our customers and the environment. We will not stop until Willo's organic produce is within reach of every American, making for a happier, healthier country."
Willo's produce is cultivated using state-of-the-art vertical farming technology, which includes advanced LED lighting, robotics, and robust data analytics systems. Bertram elaborated on the advantages of indoor farming, explaining that it protects crops from pests, diseases, and fluctuating climate conditions, thus providing customers with only the most nutritious and flavorful products year-round.
Achieving certification from Where Food Comes From Organic, Inc. is more than just a label for Willo; it represents a robust guarantee of quality, transparency, and trust. The brand has always prioritized avoiding pesticides, herbicides, and genetically modified organisms (GMOs) in its farming processes. With the new certification, consumers can be assured that Willo's produce is cultivated in accordance with the highest environmental standards, reinforcing OnePointOne and Willo’s leadership in the vertical farming movement.
The significance of this milestone extends beyond mere certification. It symbolizes a deeper commitment to sustainability, consumer health, and environmental stewardship. As consumers become increasingly concerned about the origins of their food and the impact of farming practices on the planet, Willo's certified organic produce offers a compelling choice that aligns with these values.
Through its proprietary Opollo® vertical farming technology, OnePointOne continues to revolutionize agriculture, focusing on efficiency, sustainability, and scalability. By offering fresh, organic produce grown in hyper-controlled environments, OnePointOne and Willo are setting new standards for quality and consistency in the agricultural landscape.
As they move forward, OnePointOne and Willo remain dedicated to ensuring that organic produce is accessible to everyone, ultimately contributing to a healthier and happier society. For more details about their farming technology, visit
OnePointOne's official website, or for information on Willo's organic offerings, check out
Willo's website.
Conclusion
In conclusion, OnePointOne and Willo's journey toward achieving organic certification highlights the potential of vertical farming in meeting the growing demand for sustainable and healthy food options. Their commitment to adhering to the highest standards of organic farming establishes a new benchmark in the industry and paves the way for future innovations. Consumers can now enjoy peace of mind knowing that their food choices contribute to their health and the health of the planet.