#Japan #Tokyo #Natori Co. #Hokkaido Salmon #Salmon Jerky

Discovering Hokkaido's Skin-on Salmon Jerky

Natori Co., based in Kita-ku, Tokyo, is proud to announce the debut of its new product, Hokkaido Skin-on Salmon Jerky, on September 8, 2025. This innovative snack captures the rich flavor of salmon, renowned throughout Japan, and invites consumers to enjoy every part of this beloved fish.

The Journey of Salmon in Japan

Once seen primarily as a fish of northern Japan, salmon has become a nationwide favorite, celebrated for its excellent taste and health benefits. In recent years, the export value of Japanese seafood has been on the rise, and salmon (sake) is highly regarded internationally, especially among visitors to Japan. With this new offering, Natori aims to showcase the natural allure of the salmon while providing a unique eating experience - one that allows for the entire skin to be enjoyed.

Product Features

• - Premium Hokkaido Autumn Salmon: Sourced from Hokkaido, our autumn salmon is rich in high-quality protein, low in fat, and packed with flavor. With every bite, you will experience the distinct taste that only Hokkaido salmon can provide.
• - Enjoy the Skin: We have fine-tuned the production process to ensure that the skin is soft and delectable, allowing for an enjoyable component that is often discarded in traditional preparations.
• - Visually Striking Long Size: Instead of cutting the fish into smaller pieces, we have preserved its impressive size, offering a striking presentation that enhances the overall experience.
• - Reduction of Food Waste: This product is designed to utilize every part of the salmon, contributing to efforts against food waste in the culinary industry.

Insights from the Developer

Challenges Faced

One of the primary hurdles was achieving a balance between the moist richness of the skin and the authentic taste of the salmon. Careful adjustment of the steaming process ensured that the salmon remains fluffy and flavor-packed while delivering a satisfying texture on the skin.

Passion for the Craft

Our commitment to 'enjoying the whole salmon' is at the heart of this project. We wanted to create a product that maximizes the use of the ingredient, enhancing the enjoyment factor significantly with its long size. Our goal was to provide a surprising and refreshing experience, even for those familiar with eating salmon.

Product Overview

• - Product Name: Hokkaido Skin-on Salmon Jerky
• - Weight: 130g
• - Retail Price: ¥1,620 (including tax)
• - Availability: Nationwide, including supermarkets, general merchandise stores, and convenience stores.

In conclusion, Natori Co. strives to create exceptional food products that highlight the best of Japanese ingredients. The Hokkaido Skin-on Salmon Jerky is more than just a snack; it represents a commitment to quality, sustainability, and innovation in the food industry. Set your calendar for September 8, 2025, and get ready to indulge in a truly unique culinary experience.