PA numa: Clam Chowder
2025-09-12 10:59:16

Discover the Unique Clam Chowder Experience at PA numa in Tokyo

A New Clam Chowder Experience Awaits at PA numa



On October 9th, PA numa will unveil its refreshed menu, becoming a haven for clam chowder enthusiasts. Located in Seiseki Sakuragaoka, Tokyo, this unique establishment specializes in clam chowder created without water, allowing natural ingredients to shine. With the introduction of three exquisite soups, guests can experience the perfect fall flavors.

Signature Soups



  • - Classic Clam Chowder
[Image: Classic Clam Chowder]
Richly packed with the umami of scallops and clams, this traditional dish combines creamy indulgence with comforting flavors. A staple that never fails to satisfy!

  • - Chili Tomato Chowder
[Image: Chili Tomato Chowder]
This bowl of goodness features a delightful balance of tomato sauce's acidity and the spiciness of cayenne pepper, complemented by an aromatic seafood broth. The result? A subtle spiciness intermingles with deep flavors, creating a deliciously compelling chowder.

  • - Mild Curry Chowder
[Image: Mild Curry Chowder]
A gentle fusion of vegetables and the essence of clams, wrapped in our specially blended curry. The sweet freshness of vegetables coupled with the aromatic spices is bound to awaken your appetite and uplift your spirits.

Freshly Baked Bread Bowls



Every day, PA numa bakes its signature bread bowls in-house. These vessels, perfect for holding chowder, boast a crispy exterior and a chewy interior. As you savor your soup, you can also indulge in the flavors of the bread, which soaks up all the delicious chowder—an innovative “edible bowl” experience that may leave you spoon-less by the end!

The Essence of No-Water Cooking



At PA numa, we’ve made a conscious choice to eliminate water from our cooking process. By relying solely on the natural moisture from vegetables and seafood, the flavors become incredibly rich and aromatic. Our bread bowls are inspired by the iconic San Francisco style but adapted to the Japanese palate by using French bread dough to achieve the perfect texture—crispy on the outside and fluffy on the inside, easier to enjoy!

Elevate Your Soup Experience



Dive into our soups that passionately showcase the ingredients' best qualities. This isn’t just any clam chowder; it's an evolved soup experience that aims to impress.

Visit us at:
VEGETOMO Seiseki Sakuragaoka
1-10-1 Sekido, Tama City, Tokyo 206-0011
042-400-1370
Official Site

Conclusion



What sets PA numa apart is not just the unique approach to chowder but also the commitment to a delightful dining experience. Rediscover your love for chowder this fall with these scrumptious new offerings, and indulge in the artistry of no-water cooking served in a handmade bread bowl. Each spoonful promises warmth and a burst of flavor, making it a perfect fall meal!


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Topics Consumer Products & Retail)

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