Experience the Award-Winning Japanese Chardonnay at an Exclusive Wine Course

Discover the Art of Japanese Winemaking in Ginza

On May 28th, 2025, a distinctive wine course will be held at the "Ginza NAGANO" antenna shop in Tokyo. This event celebrates the achievements of Japanese wine, specifically the Sankuzer Chardonnay, which recently earned a prestigious gold medal at the International Wine Competition, "Chardonnay du Monde 2025," and secured a spot among the top 10 wines globally. This is a rare opportunity to delve into the world of Japanese wines, guided by notable experts in the field.

Event Overview

This enriching wine course will be led by Junya Hanaoka, an official ambassador from the Nagano Prefecture Wine Association. Junya will be joined by Kyohei Nomura, the head winemaker at Sankuzer. Attendees can expect an immersive 90-minute experience dedicated to exploring the essence of Sankuzer wines, including the philosophy behind their crafting, unique characteristics, and thoughtful pairings with local delicacies.

Throughout the evening, participants will sample five exclusive wines, which are usually only available at the Sankuzer estate in Nagano. Highlights from the tasting list include:

- Iidzuna Cider 2024 Fuji - A limited edition from Sankuzer Hills
- Shion 2023 - A blend designed to capture the spirit of the region
- Sankuzer Chardonnay NV - The award-winning Chardonnay that claimed the gold medal
- Nagano Rouge 2019 - With accolades from prestigious wine contests
- Chapel Vineyard + 2019 - Another locally exclusive gem

Happy hour will also feature complementary food pairings from Kuzefuku Shoten, a brand under Sankuzer that specializes in enhancing culinary experiences with their range of delicious accompaniments.

Venue and Timing

- Date: May 28, 2025
- Time: Two sessions available: 13:30 - 15:00 & 17:00 - 18:30
- Location: Ginza NAGANO, 5-6-5, Ginza, Chuo City, Tokyo 104-0061
- Accessibility: Just a minute’s walk from Ginza Station (Metro A1, A2, B5 exits) and a seven-minute stroll from Yurakucho Station (JR).

Pricing and Registration

- Cost: ¥5,000
- Capacity: Limited to 24 participants per session; registration is on a first-come, first-served basis.
- Sign Up: Interested individuals can register through the following link: Register Here

Don’t miss this chance to experience the elegance and intricacies of Japanese wines right in the heart of Tokyo!

About Sankuzer

Founded with the spirit of "Country Comfort," Sankuzer is dedicated to producing exquisite wines, jams, and pasta sauces that reflect the richness of the Japanese countryside. The roots of Sankuzer trace back to the founder's experiences running a pension in the mountains of Shinshu, where he began making homemade apple jam for family and guests. Today, the enterprise offers a unique visit to the "Sankuzer Hills," which serves as a winery, shop, restaurant, and factory, set against a backdrop of stunning natural beauty.