Introducing the Summer Exclusive No-Melt Chocolate Gift
This summer, bring joy and delight with the perfect seasonal treat: Minimal's "Gateaux Chocolat Soft - Lemon-". Beginning June 28, 2025, this exquisite cake will grace the shelves of Minimal The Baking in Yoyogi Uehara and Minimal The Specialty in Azabudai Hills.
A Refreshing and Profound Chocolate Experience
Minimal, a renowned specialty chocolate brand from Japan, is committed to craft and quality. The star of this creation is Zenbei Farm's ripe lemons, known for their high sugar content and abundant juice. These lemons are candied whole and mixed generously into the cake batter, creating an unforgettable flavor profile.
The cake is not just about lemons; it also features a luxurious ganache made from "Arhuaco" chocolate, which complements the refreshing citrus notes stunningly. To top it off, a crumble with cocoa from the same chocolate adds texture and pleasure. This cake delivers depth and lightness, making it a perfect choice for summer gifting.
The Ideal Gift for Every Occasion
This visually sophisticated and delicious treat is ideal for any occasion. Its no-melt formula makes it suitable for summer gifting and casual visits, whether for business meetings or friendly gatherings. The harmonious blend of lemon's zest and high-quality chocolate yields a taste that appeals to all ages and preferences. It is a thoughtful gift that speaks of the giver’s consideration and care.
The Story Behind Zenbei Farm's Ripe Lemons
The ripe lemons from Zenbei Farm, located in Wakayama Prefecture, are harvested starting in late March. As the lemons ripen over the year, their natural sweetness increases, providing a rich flavor. This farm, with over 200 years of experience, grows lemons in a fortunate environment characterized by sunny fields and mineral-rich soil, alongside original organic fertilizers tailored to the year's conditions.
Product Details
- - Price: 3,990 JPY (tax included)
- - Launch Date: June 28, 2025
- - Availability: Estimated until late August
- - Retail Locations: Yoyogi Uehara and Azabudai Hills stores
Minimal's Dedication to Craftsmanship
Minimal's team, comprised of chocolatiers and pastry chefs, travels to cacao-producing regions to source the finest cacao beans. Each chocolate is made with precision, reflecting the brand’s philosophy of simplicity and quality. The artisans at Minimal have cultivated their skills in Michelin-starred restaurants and top patisseries, resulting in innovative chocolates and desserts.
Achievements: Minimal has received 101 awards at international competitions over the past ten years, a hallmark of excellence in the chocolate industry. The brand embraces sustainable practices, supporting local cacao farmers, ensuring fair trade, and engaging in development projects such as those initiated with JICA in Nicaragua.
Visit Minimal's Locations
Minimal offers a café experience where you can enjoy coffee, chocolate, and desserts. Check out the various locations:
- - Minimal Tomigaya Main Store: 2-1-9 Tomigaya, Shibuya, Tokyo. Open 11:30 AM to 7:00 PM.
- - Minimal The Baking, Yoyogi Uehara: 1-34-5 Uehara, Shibuya, Tokyo. Open 11:00 AM to 7:00 PM.
- - Patisserie Minimal, Soshi-gaya Okura: 8-8-24 Kinuta, Setagaya, Tokyo. Open 10:00 AM to 6:00 PM.
- - Minimal The Specialty, Azabudai Hills: 5-8-1 Toranomon, Minato, Tokyo. Open 11:00 AM to 7:00 PM.
Company Overview
Company: βace Co., Ltd.
CEO: Takashi Yamashita
Location: 2-1-9 Tomigaya, Shibuya, Tokyo 151-0063
Employees: 40 (including part-timers)
Business: Manufacture and sale of chocolate products; operation of the specialty chocolate store 'Minimal - Bean to Bar Chocolate -'.
To learn more, visit our website
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