#Japan #Tokyo #Edomae Sushi #Sushi Kagerou #Billion Foods

An Authentic Sushi Experience in Roppongi

The Sushi Kagerou project, run by Billion Foods, is a must-visit for sushi lovers in Roppongi. Starting from November 1st to November 30th, you can indulge in a remarkable Edomae sushi course for just 3,000 yen (plus tax). This unique opportunity was initially a limited-time event that received overwhelming acclaim in October, leading to its extension this month.

If you’re looking for high-quality sushi at an unbeatable price, look no further. The venue is conveniently located just 30 seconds away from the bustling Roppongi intersection, within the sushi restaurant Sushi Muku/Sushi Shirogane. The sushi chefs, all young talents, will craft each piece with utmost dedication, providing an excellent experience for all attendees.

What is the Sushi Kagerou Project?

The name “Kagerou” symbolizes a transient experience, much like the fleeting life of a mayfly. This project was initiated to nurture young sushi chefs by allowing them to showcase their skills. Over 15,000 customers have enjoyed this hands-on learning experience, which combines tradition with modern accessibility. The sushi is crafted by a team that previously operated Sushi Asahi, known for its authentic Edomae style, while maintaining a focus on affordability and quality.

With ingredients directly sourced from Toyosu Market and rice prepared with red vinegar, each sushi piece promises to deliver exquisite flavors. The project emphasizes reducing costs while enhancing the quality of the ingredients, setting the bar even higher than in previous sessions.

Course Options Available

The highlight of this experience is the Kagerou Course, which includes 15 pieces of sushi for only 3,000 yen (3,300 yen after tax). Each piece showcases the freshness of seasonally available fish, paired with fragrant red vinegar rice. Here are a few examples of what’s included:

• - Octopus
• - Flounder
• - Sea bream
• - Yellowtail
• - Horse mackerel
• - Scallop
• - Mackerel
• - Fatty tuna
• - Baby sea bream
• - Squid
• - Gizzard shad
• - Pickled mackerel
• - Marinated tuna
• - Hand rolls with white fish and a thick yolk from Okukuji Eggs
• - Hand rolls with eel

Additionally, the Sushi Kagerou Plus Course offers a luxurious 16-course meal for 4,000 yen (4,400 yen after tax). This set combines seasonal delicacies and sushi, providing a comprehensive taste of Japan’s culinary offerings.

Event Details

• - Duration: November 1st - November 30th, 2025
• - Location: Sushi Muku/Sushi Shirogane 6-10-1 Roppongi, Tokyo, B1F
• - Hours: 12:00 PM - 10:30 PM (Last seating at 8:30 PM)
• - Capacity: Limited to 20 seats per day (1-2 guests per reservation)
• - Price: Kagerou Course (3,000 yen) and Kagerou Plus Course (4,000 yen) with time limits of 70 and 100 minutes, respectively.
• - Reservation: Only available online until full capacity is reached.

Drinks can be ordered from the main restaurant. Reservations can only be made online; phone reservations are not accepted.

Visit the website to book your seat under the Sushi Kagerou category!

The Story Behind the Project

The driving force behind this project comes from the passionate young chefs who strive to bring authentic sushi to sushi enthusiasts of all backgrounds. They share a common goal: to improve their craft and create joyous experiences for customers. Whether it’s the desire for personal growth, a love for sushi, or a commitment to excellence, each participant embodies the spirit of ambition and creativity.

This is not just an opportunity to enjoy exquisite sushi; it’s a chance to become part of a journey that supports the dreams of aspiring sushi chefs. By partaking in this unique experience, you contribute to fostering future culinary talent.

About Billion Foods

Billion Foods, established in March 2012, operates various restaurants, develops Japanese sake brands, and specializes in restaurant consulting. They are currently recruiting passionate individuals who dream of opening their sushi restaurants or working internationally. Don’t miss out on this extraordinary experience; join us in uplifting the next generation of sushi artisans and savor the taste of authentic Edomae sushi.