New Riff Distilling and Graeter's Ice Cream Unite for Bourbon Ball Flavor
Crafting an Indulgent Experience: The Collaboration of Graeter's Ice Cream and New Riff Distilling
In a delightful union of flavors, Graeter's Ice Cream has teamed up with New Riff Distilling, a renowned Kentucky distillery, to create a unique new ice cream flavor: Bourbon Ball Ice Cream. This innovative collaboration, which honors the iconic Kentucky confection, is now available for nationwide shipping and at various select locations including scoop shops and specialty stores.
A Rich Heritage
Founded in 1870, Graeter's Ice Cream is America's oldest family-owned and operated craft ice cream manufacturer. The company has remained faithful to its roots, showcasing a commitment to quality and artisan craftsmanship. Utilizing the traditional French Pot method, Graeter's offers a creamy texture that sets its ice cream apart in a crowded market. Similarly, New Riff Distilling prides itself on its innovative bourbon-making techniques and has garnered numerous accolades for its spirits. Their dedication to quality makes this partnership a perfect fit.
The Flavor Profile
The newly launched Bourbon Ball Ice Cream seamlessly integrates the rich, nuanced flavors of New Riff's award-winning bourbon. Each scoop is a delightful blend of whiskey-glazed pecans and dark chocolate chips set in a smooth bourbon-infused ice cream base. The flavor aims to elevate the classic bourbon ball into an ice cream experience unlike any other, offering a taste that is both bold and balanced - perfect for bourbon lovers and ice cream enthusiasts alike.
Richard Graeter, president and CEO of Graeter's Ice Cream, expressed excitement about the collaboration, stating the endeavor not only pays tribute to Kentucky's heritage but also represents a new chapter for Graeter's flavors. He emphasized the painstaking process of selecting a special Single Barrel bourbon, which adds a layer of authenticity and richness to the ice cream, crafting it to be truly exceptional.
What Makes It Unique
What distinguishes the Bourbon Ball Ice Cream from other flavors is its infusion of a hand-selected Single Barrel bourbon, showcasing the craftsmanship of both companies. The transition from Graeter's former flavor, Brown Butter Bourbon Pecan, to this newer Bourbon Ball variant signifies an evolution in their offerings, bringing traditional tastes into a contemporary perspective. The goal is to encapsulate the spirit of Kentucky in each scoop and deliver an indulgent dessert experience that customers can savor.
Availability and Promotions
Bourbon Ball Ice Cream is already available for order online with options for nationwide shipping at Graeters.com. Customers can also find this delightful new flavor at all Graeter's scoop shops starting April 14 and in select grocery stores by the end of April. For those eager to sample before purchasing, New Riff Distilling will host a sampling event on April 12, from 11 a.m. to 2 p.m. ET at their distillery, where customers can taste the new ice cream or purchase a pint to take home.
The Future of Flavors
This collaboration signifies more than just a new product launch. It represents a union of two nationally respected brands that share a dedication to quality, tradition, and local craftsmanship. Both Graeter's Ice Cream and New Riff Distilling are committed to honoring their respective heritages while simultaneously innovating and evolving. As families gather to enjoy the smooth blend of ice cream and bourbon this spring, they are partaking in a delightful experience that captures the very essence of Kentucky.
To stay updated on the latest offerings, Graeter's encourages fans to visit their website or follow them on social media platforms like Instagram and Facebook for news on future flavors and special collaborations. This partnership will undoubtedly delight those who appreciate the true flavors of Kentucky, cementing its place in the hearts and taste buds of gourmets and casual snackers alike.
In summary, the launch of Bourbon Ball Ice Cream is not just a treat; it's an invitation to savor a classic Kentucky tradition reimagined in a modern ice cream delight.