Celebrate the Festive Season with "Christmas Dinner 2025"
This December 24th and 25th, Hotel JAL City Haneda Tokyo will host a unique Christmas Dinner event at its bustling restaurant, Cafe & Dining HARUHORO. With a focus on blending both Japanese and Western culinary traditions, this special dinner promises to encapsulate the essence of the holiday spirit in a refined setting.
The restaurant, known for its seasonal creative cuisine, aims to provide guests with a memorable experience during this unique two-day event. The management, led by General Manager Yoshiko Sayama, emphasizes the importance of winding down the year with a beautiful night spent in comfort. Guests can expect a sumptuous course meal carefully crafted with seasonal ingredients, reflecting a dedication to culinary excellence.
What’s on the Menu?
The highlight of the dinner is the grilled wagyu sirloin, featuring a meticulous preparation process that ensures utmost quality. To accompany this signature dish, other rich and festive ingredients such as foie gras and sea urchin will be integrated throughout the meal, enhancing the overall Christmas celebration with their luxurious flavors.
To further elevate this experience, a tailored wine pairing option, "Noel Pairing", is available. This enhances the interplay between the flavors of the meal and the wines chosen to accentuate them.
Event Details
- - Dates: December 24th and 25th, 2025 (Wednesday and Thursday)
- - Time: 6:00 PM to 10:00 PM (Last Order at 8:00 PM)
- - Pricing: Christmas Dinner Course: 7,000 JPY per person (including tax and service charge); Noel Pairing: 2,500 JPY per person (including tax and service charge)
Reservations can be made through the hotel’s official website or by calling the designated phone number during operating hours. It’s essential to note that the compositions may vary depending on the availability of the ingredients.
Sample Menu
The Christmas Dinner course features a series of exquisitely crafted dishes:
- - Antipasto Freddo: A selection of six cold appetizers including cauliflower mousse, caprese, and seasonal seafood delicacies.
- - Antipasto Caldo: Warm foie gras served with cider sauce.
- - Primo Piatto: Tomato cream pasta enriched with sea urchin and red shrimp.
- - Carne: Grilled wagyu sirloin served with a green pepper sauce.
- - Dolce: A delightful strawberry chocolate mousse accompanied by a white chocolate soup.
Noel Pairing
The thoughtfully curated wine selection includes four distinct varieties, perfectly matched to complement the entire dining experience.
- - Sparkling Rosé
- - Ruby Port Wine
- - Orange Gold
- - Vino di Negromaro
Each wine enhances the flavors from the respective course of the meal, ensuring a harmonious dining experience.
About Hotel JAL City Haneda Tokyo
Operation of Hotel JAL City Haneda Tokyo is managed by ORIX Hotel Management Corporation. The hotel boasts 11 floors and 308 guest rooms, strategically located only 10 minutes from Haneda Airport via a complimentary shuttle service, or a short 3-minute walk from Anamori Inari Station on the Keikyu Airport Line. Each room is equipped with free Wi-Fi to assure a comfortable and productive stay for guests, catering to both leisure and business needs. With various seating options available at Cafe & Dining HARUHORO, including sofas, private cabins, and an open terrace, the restaurant is prepared to meet diverse demands from dawn until midnight.
To learn more about making reservations or to explore further, please visit our
official website. Join us for an unforgettable Christmas celebration, and let HARUHORO provide a magical evening filled with warmth and joy!