Tagosaku Unveils New Unagi-Inspired Dishes This June
As the warm season approaches, Tagosaku, a beloved okowa specialist operated by Greenhouse Foods, is thrilled to announce the return of its annual favorites: Unagi Okowa and the innovative Mini Inari featuring Unagi. Starting June 1, 2025, customers will be able to indulge in these charming dishes that combine the rich flavors of eel with Tagosaku's signature sticky rice.
A Perfect Match: Okowa and Unagi
What's remarkable about Tagosaku's offerings—particularly the
Unagi Okowa—is the exceptional harmony between the chewy texture of the rice and the lusciousness of the grilled eel, which is marinated in a delicious sauce. This mouthwatering combination doesn't stop at flavor; it brings a delightful texture as well, enhanced by the inclusion of fragrant burdock kinpira in the okowa.
These dishes are more than just food; they're perfect for gifting, especially for Father’s Day, making them an ideal choice for anyone seeking a thoughtful present.
Limited-Time Offerings
The special Unagi dishes will be available from June 1 to the end of August, creating the perfect opportunity for sushi aficionados to relish these seasonal treats. Here are the highlights:
- - Mini Inari with Unagi and Popular Okowa
Price: 1,080 JPY (tax included)
Availability: June 1, 2025 – End of August
Price: 1,100 JPY (tax included)
Availability: June 1, 2025 – End of August
Please note that availability may vary by location, and some stores may not carry these items.
About Tagosaku
Founded in 1966, Tagosaku has carved a niche for itself in the world of traditional Japanese rice dishes, focusing on okowa—a celebrated steamed rice delicacy. Tagosaku prides itself on sourcing only the finest domestically grown sticky rice and seasonal ingredients that reflect the rich bounty of Japan's land and sea. Each dish is carefully steamed to perfection, ensuring that the essence of tradition and seasonal flavors is preserved.
The dishes you will find at Tagosaku represent a seamless blend of age-old culinary practices and contemporary tastes. As they continue to adapt to current trends while honoring their roots, Tagosaku stands as a beloved destination within commercial facilities across the country.
For more information on their offerings, visit the official Tagosaku brand site:
Tagosaku Brand
Follow Tagosaku on Instagram to stay updated on new products and unique insights into the art of making okowa:
Tagosaku Instagram